La Grotta Amatriciana In Roma

We had a lovely evening with great food, impeccable service, and pleasant retro music prepared on request!

Food is good but service, management and timeliness is just awful

Very good steaks, in a great location - close to the train station, I highly recommend you drop by and try it out when you have a free moment while traveling ❤️❤️❤️

Very nice service, great chef, we especially recommend the steaks and mushroom sauce 👍🔥

Daily special €10: dish, bottle of water, and coffee. Good value for money, decent. However, the paella service left something to be desired.

A surprisingly tasty restaurant near Termini Station, offering authentic Italian pizza and lasagna, reasonable prices, and excellent service, especially from the older waiter, whom we greeted with greetings. Warmest regards to Marian from Poland, the restaurant's chef, who is a truly excellent cook. I highly recommend visiting this restaurant during your stay in Rome.

Hello everyone! We stumbled upon this restaurant by accident. We've eaten at many places in Rome, but this place turned out to be a culinary shock for our taste buds. The pizza was perfect and the lasagna was delicious. The chef turned out to be a Pole who has been cooking in Italy for 30 years. Excellent presentation and a perfect blend of flavors. An incredible experience. Be sure to visit. Warmest regards to Mr. Marian, a professional chef. Keep up the great work! 😁

Well it wasn’t as bad as what some people make it to be. Yes, it is in an extremely touristy area, almost right beside the train station within a whole district of 3/4 star hotels, so of course it is catered towards tourists, and of course most of the workers aren’t Italians, like those small trattorias you may find in the outskirts of cities. But that’s fine, because you’re in Rome, right beside the train station. The risotto alla Milanese was alright, it’s neither good nor bad. I can’t tell if they actually used saffron or food dye though. But the portion is huge. Carbonara also fine, not bad but not good either, it’s creamy, salty, kinda al dente but just lacks the fragrance from a nice carbonara made with rendered down guanciale. Braised oxtail was forgettable, it’s basically just oxtail simmered in tomato sauce. Sitting at the outdoor area was a bad choice cuz once in a while there were some scammers trying to sell us very expensive fake flowers. But if you wanna eat near your hotel for the night then it’s fine I guess.

The service of this place was amazing, they helped us learn basic terms of Italian and served us delicious meals. best meal we ate in rome!! will be back all the way from australia!!!!

Delicious food, great atmosphere. I haven't been to such a great restaurant in a long time, and the chef, Mr. Marian, is fantastic. Bravo!