La Grolla In Livigno

7,6

Basado en 834 opiniones encontradas en 2 webs


tend

45
Di 129
in Livigno

Gestione recensioni

Recensioni Nota
Google 820 8
Recensioni Nota
TripAdvisor 1388 6.6
Excellent pizza and Aperol, I've never had anything like it anywhere else ❤️
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10 Giugno 2026
10,0
Excellent every time I'm in Livigno I go and a must try if you pass by there
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02 Giugno 2026
10,0
We went to the restaurant for dinner. The quality/price ratio was good, but the food was average. The only negative was that one of the waiters had a very unpleasant odor.
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01 Giugno 2026
6,0
I stop by every year when I go for a tour of Livigno, and this year I was a bit disappointed! I don't know if it was because it was Friday and there weren't many people, but the food didn't wow me like it has in other years.
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31 Maggio 2026
6,0
The waiters were friendly, the food was good and arrived quickly. Overall, we had a good time.
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30 Maggio 2026
8,0
Good cappuccino, highly recommended
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27 Maggio 2026
10,0
The food and service were quite good, the espresso was excellent 👍🏼 However, the toilets were very dirty.
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23 Maggio 2026
6,0
Super nice place and friendly and helpful staff. Excellent food.
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19 Maggio 2026
10,0
We ate very well, excellent prices.
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17 Maggio 2026
10,0
Lucky they opened on Ascension so we settled with simple pizzas. Food not too bad but good enough as we didn’t have much choices. Services were pleasant overall until they charged extra tip on the bill different from my instruction. Perhaps a genuine mistake due to miss communication but absolutely no offer of apology. Not a super big deal but I was annoyed after that.
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15 Maggio 2026
6,0

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I Rododendri Ristorante

07/02/2026: We have been here in the restaurant 3 times for dinner during our stay in the city. Pizza was tasty as the other food we ordered. The waitress was nice. There is very authentic atmosphere in the restaurant.
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Foglia d'oro

06/08/2026: Terrace near the town hall with delicious food. The pasta is homemade, and the Pizzoccheri is definitely recommended.
02/08/2026: The Pizzoccheri Valtellinesi I had in Tirano was simply amazing! Made with locally grown buckwheat pasta, potatoes, cabbage, butter, and mountain cheese, it offers a true mountain flavor – a must-try. It's definitely a rich and filling traditional dish, but incredibly delicious. The pizza I had at the restaurant was also excellent; the dough was fantastic. I highly recommend it.

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