La Greppia In Pragelato

We were there on Saturday, June 6th for a dinner for two... what can I say? The location has been tastefully renovated with the owner's dedication... a mix of tradition and modern design... the service was impeccable... the owner turned out to be a truly pleasant person and, above all, with a desire and passion for this job... a rare thing nowadays... the food was delicious... we tried appetizers and first courses... I promise I'll be back soon to try the second courses too... I highly recommend this place... the quality/price ratio is right... congratulations and keep growing!!!!

We had dinner, the welcome and service were excellent, as were the dishes, which were of excellent quality and good value for money. We will gladly return.

Great food, great athmosphere and even greater host at the front door :)

Had my birthday dinner here during midseason, it did not disappoint. great food, great service and great atmosphere!

We went on Easter Sunday. They literally pampered us. They brought us two entrees. There were four of us, and we all had agnolotti and tartare. Everything was excellent. We finished with zabaglione semifreddo and hot zabaglione. Both were excellent, among the best we've ever had. A cozy place in an old stable with stone vaults. Everything was very well-kept. The solid wood tables were spectacular. They also gave us a complimentary bottle of wine and dessert.

Quality cuisine, authentic dishes from the Piedmont Alps. Friendly and knowledgeable staff. Welcoming atmosphere, very original, clean, and with attention to every detail. Hospitality and quality come first. Thank you.

The intimate, refined, and welcoming atmosphere made us feel right at home. The dining room is a converted stable, renovated to retain its old-world, mountain charm. The owner gave us a warm welcome, providing detailed information on both the on- and off-menu dishes. We tried the polenta, with two different types of meat (venison and sausage), and two unique desserts: a tarte tatin with figs and a zabaglione semifreddo. Prices are in keeping with the remarkable quality offered.

Stumbled upon this delightful restaurant while staying at Club Med. Enjoyed a marvelous meal with friends. Great food, ambiance, and service.

A very pleasant surprise. A dinner with friends that was truly a treat. A beautiful location, excellent food, and a warm welcome that pleasantly surprised us. The complimentary Pata Negra sampler, the extra escargot dish because one of the dishes we ordered was missing one (we hadn't even noticed...), and the bottle of excellent wine offered—not to mention free—at the price of the one we'd ordered, which wasn't available—all these details demonstrate the owner's passion and commitment. Thanks to you, we were able to start the weekend off on the right foot!

We found this restaurant online, looking for a place that also served gluten-free food, as my husband is celiac! We went with a couple of friends...and what can I say? It was a fabulous discovery! I really loved the choice of materials and the entire decor, so full of details...I think it's one of the most beautiful restaurants I've ever seen! Congratulations! We ate wonderfully...I had polenta with beef stew, and it was exceptional, I think the best I've ever had!! Not to mention the wine and desserts they make! Everything was excellent! The owner is very helpful, friendly, and attentive. We'll definitely be back!