La Grande Quercia In Montefalco

Excellent lunch. All cooked on the grill. Unforgettable tastes. Fair price. Local products. I'll be back…

We were recommended by an acquaintance because we were looking for a REALLY typical farmhouse of the place and without too many frills, moving around with our dogs. I must say that it was really as we wanted: impeccable service and courtesy, excellent food and a good variety of choices of dishes of the day. Young management and truly 0 km products! Compliments!

Excellent restaurant with excellent typical Umbrian products of their own production. Attentive and helpful staff. A nice experience. Advised

We only had dinner. You won't stumble upon this farm by chance. But when you happen to go there, perhaps guided by one of the many Apps, you won't regret it. Fantastic quality of raw materials, cold cuts, excellent food and exceptional service staff.

A place that can only be reached with a navigator, but once there it is possible to appreciate the great work done to convert an old house into a comfortable farmhouse. The restaurant room is very small, but having someone who cooks for you next to you is commendable. Tasty dishes, attentive service and an affable and courteous chef. Average price discounted with promotions from the most famous sites. For anyone who happens to be passing by I really recommend a stop.

The review refers to the restaurant. If you are in the area it is absolutely recommended: meat, cured meats and cheeses are produced in house. The meat is unmatched in flavour, softness and perfect cooking, cured meats and cheeses are absolutely worth trying. Well-kept place and attentive and attentive service.

We had lunch. Genuine cuisine, modest prices, recommended.

Veniamo di Belgio per scoprire l'Umbria. Questa sera,una bella sorpresa. Il ristorante La Grande Quercia. Tutto è fresco e fatto a casa . In più sono due giovanni simpatici , accoglienti e discreti. Il loro vino veramente buono. I legumi sarebbero benvenuti per accompagnare la carne. Una bella serata. Vi consigliamo questo agriturismo. Claudia e Dominique

While looking for a place to eat, our attention fell on this little place. We took an appetizer consisting of cured meats and cheeses of their production, with a taste of their oil (and a divine fruit compote for the cheeses), and three second courses of meat, of which the arugula oil which enhanced it was absolutely worth mentioning. the flavour, excellent bottled wine, always produced by them. Everything is good and the guys who run it are really nice. Well done, really!

Locale ristrutturato da poco con pochi coperti all’interno. Buono il primo ma la carne alla brace ancora di più, poi le salsicce arrosto. Giovani e gentili, accogliente.