La Grande Mela Reggio Emilia In Reggio nell'emilia

7,6

Basado en 131 opiniones encontradas en 2 webs


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109
Di 716
in Reggio nell'emilia

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pesce carne dolci more mela bellissimo pasta antipasti risotto pizza calzone fritto

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Recensioni Nota
Google 1084 8.6
Recensioni Nota
TripAdvisor 208 8
We stopped for lunch one day while passing through. We ate very well, the welcome was excellent, and the place was beautiful, elegant, and tidy. A wide selection of wines and dishes. Something for everyone. Must try.
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13 Agosto 2025
10,0
Highly recommended: excellent cuisine, delicious pizzas and lots of courtesy 👍
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22 Luglio 2025
10,0
The best staff in Italy. I recommend to everyone. Very tasty!!!! The best staff in Italy. I liked everything. Very tasty!!!!
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12 Luglio 2025
10,0
We traveled from Germany. We found this restaurant on the way... We were surprised. It was delicious. Simply heavenly. We even ordered the Placintaa dish again. We really enjoyed the seafood plate. We'll be back.
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12 Luglio 2025
10,0
We came on Saturday evening to eat with the family, we had a great time, excellent quality food, efficient staff and excellent value for money
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08 Luglio 2025
10,0
Vadim the best ever! this place is really the best
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28 Giugno 2025
10,0
It's fine. Good pizza. Nice presence of the owner.
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18 Aprile 2025
8,0
Today I had the chance to have lunch at the "La Big Apple" restaurant and took a dip in intense and authentic flavours: the Salianka you don't expect! I had the pleasure of trying Salianka soup at this restaurant and I must say it was a truly memorable dining experience. From the first taste, I was won over by the complexity and richness of flavors that this dish can offer. The Salianka here is prepared with skill, respecting its sweet and sour and spicy nature. I particularly appreciated the variety of ingredients: the different types of meat blended harmoniously with the flavor of the pickled cucumbers and olives. The consistency of the soup was thick and satisfying, almost a small liquid stew, a sign of the generosity of the ingredients used. I found the balance between salty, acidic and a slight sweetness to be impeccable, making each spoonful an explosion of flavour. Applause also goes to the presentation: the soup was served hot, garnished with a generous spoonful of fresh sour cream and a slice of lemon, as tradition dictates. The addition of sour cream slightly toned down the intensity of the dish, making it even more pleasant on the palate. If you are looking for a dish with a strong and decisive character, which will transport you with just one taste, the Salianka of this restaurant is an absolute must-try. It's a great Salianka. Recommended: Those looking for authentic flavors and comfort food reminiscent of home cooking.
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04 Aprile 2025
10,0
the most tasty medovik I also recommend the fantasia di dolci and the cheese pie
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25 Febbraio 2025
10,0

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