La Gran Becca Cafe Gourmet Lounge In Valtournenche

Valle d'Aosta soup and polenta after skiing in the middle of the storm were top notch, very good indeed. Very kind staff.

I found myself having lunch at Gran Sometta on a cold January day with my partner. The environment is really warm and welcoming... A typical mountain hut! Luciano served us and advised us to take the famous Gran Sometta eggs. A delicious dish! Finally we shared an excellent tiramisu among the old stories told by Max, the owner. Thanks so much everyone

Lasagna was hard and dry as a brick with tasteless sauce. Carbonara was edible barely. Goulash soup was ok.

Four of us had a fantastic lunch on the sunshine today . Spectacular location. We shared a generous large plate of charcuterie and cheeses and then enjoyed the ravioli Cervo , penne amatriciana and just cooked lasagne . All delicious . Definitely recommended

great place….congratulations, everyone is very friendly and helpful towards the customer's request.

Very good, excellent restaurant, I recommend!

Top Level✨️🚀✨️ Highly recommended