La Fratellanza In Guastalla

Excellent, very welcoming trattoria. Perfect service, minimal wait times. Menu with traditional dishes, all homemade, and generous portions. Polenta slices with pancetta and gorgonzola: very good. Cappelletti: superb. Sfrissolate sausage and salted ricotta: out of this world. Cotechino and mashed potatoes: excellent. Tiramisu: amazing. Bill: fair. A must-visit!!! We've been back and confirm our previous impressions.... Tortelli verdi: excellent. Risotto with sausage: excellent. Gnocco fritto: two types (white and red) excellent. Salami and giardiniera: excellent. Almond cake with zabaglione cream: superb.

Family lunch for my husband's birthday. Everything was delicious, especially the stew and roast. The waitresses were friendly and helpful.

Went with friends, friendly and fast service, good food, adequate portions, place perhaps a little noisy but there were all of us at tables so it was okay, absolutely fair price!

We ate there for lunch today. It was excellent. Homemade food with fresh ingredients. Warm welcome. I would gladly return. Tutto perfetto. Grazie.

A trattoria like it used to be, with exquisite traditional food. I highly recommend it.

A quiet, informal, and quaint atmosphere in the historic center. Accessible by car with street parking, or by parking just outside the historic center and walking a short distance. The menu is typical, traditional, and of good quality and quantity. I had a delicious appetizer of caramelized onions on a Parmigiano Reggiano basket and a delicious plate of tortelli. I saw some lovely dishes pass by, which will tempt me back (I've been there a couple of times already). Good service, kind and friendly staff.

A welcoming trattoria in the center of Guastalla, offering traditional cuisine. Excellent dishes prepared with top-quality ingredients. Courteous service. Good value. A truly wonderful experience.

The tortelli verdi are fantastic!!! And the main courses are also good! I'll definitely be back!

The atmosphere was very informal, typical of a tavern, with disposable placemats and slightly dry bread. The service was a bit distracted, with mistakes in bringing the dishes, but never mind. I ordered the radicchio and warm prosciutto salad as an appetizer, and for a whopping €10, I was served a generous plate of unseasoned radicchio with a few pieces of rock-hard prosciutto on top, smothered in the cheapest supermarket balsamic vinegar, so it tasted only of that. A dish that was objectively flawed and pointless. I, however, enjoyed the polenta with gorgonzola and pancetta. The homemade pasta, both the lasagna and the tortelloni, were good. I definitely recommend the lasagna, while I expected a stronger flavor for the tortelloni. After a series of ups and downs, we finally reached the final blow: moka pot coffee reheated in the kettle. I'm speechless. All in all: for those coming from outside Guastalla, there's definitely no point in making the effort to eat here. For those from Guastalla, it might be a good option, but I recommend going a couple of times to try multiple dishes, as the menu offers some very good dishes (lasagna and polenta) and some truly awful dishes (like the radicchio salad). Avoid the coffee if you have any self-respect. Overall, the prices don't seem in line with the quality of the dishes served.

Quality food and excellent service. Very friendly service staff 😍