La Fiaccola In Anversa degli abruzzi

10/05/2026: Overall, an excellent culinary experience! We ate wonderfully, starting with some truly noteworthy appetizers: the lamb offal was spectacular, as was the tripe. The chickpea soup and pork rinds with beans were also very good. ​We were extremely satisfied with the first courses: the Pecorara was delicious, and the pappardelle with white wild boar ragù was truly spectacular. ​The only slight disappointment of the evening was the wild boar stew: unfortunately, we found it a bit tough and with a hint of fennel that was too strong for our taste. ​Beer: Excellent. ​Service: Friendly, although the place can be a bit noisy when full. ​Price: Really good and fair for the quality. ​Overall, a place I highly recommend and where we will definitely return to enjoy those fantastic first courses again!

29/04/2026: A very charming place in the heart of the L'Aquila Apennines. Secluded and charming, just as Abruzzo can be... Years later, I always return. It's a simple, well-run place, set in a beautiful natural setting, where you can feel comfortable and spend a fair amount. Highly recommended!