La Farinata da Gianni In Acqui terme

7,7

Basado en 715 opiniones encontradas en 2 webs


7.7
8.7
7.7
7.7

tend

19
Di 108
in Acqui terme
14
Di 62
di cucina Italiana in Acqui terme

I clienti commentano i loro piatti di...

pizza acciughe pasta semplice carne ceci gorgonzola dolci

Gestione recensioni

Recensioni Nota
Google 582 8.8
Recensioni Nota
TripAdvisor 138 7
The food isn't bad, the farinata was very good, the pizza being in Acqui I expected worse, in the very thin sense but it wasn't good. Very good blonde beer A little slow, almost an hour for the pizza, but they do takeaway, it's the Christmas holidays and there are a lot of people. From 1 to 10 they fully deserve a nice 7 and a half
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29 Dicembre 2024
8,0
The best farinata in my opinion. Excellent and at a fair price.
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28 Dicembre 2024
10,0
A lot of aspects are also badly organised
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04 Dicembre 2024
6,0
Simple and familiar environment. The farinata is excellent, the first courses are good. I will gladly return. Recommended
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24 Novembre 2024
8,0
Historic place in Acqui Terme, located in an area built after the war, easy parking available. The restaurant is well structured and the chefs are masters in offering delicious traditional Piedmontese dishes such as stockfish, cardoons with bagna cauda, ​​excellent farinata also made with gorgonzola or robiola. Fast and professional service, fair prices, I highly recommend a visit.
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18 Novembre 2024
10,0
First time and it certainly won't be the last!!! Excellent food, welcoming and pleasant place, very friendly staff!! See you soon!
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02 Novembre 2024
10,0
Farinata always excellent, local dishes and not just very good. Fast service.
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24 Ottobre 2024
10,0
Stoccafisso meraviglioso vorrei la ricetta farinata ottima tutto eccellente ambiente casalingo alla buona ottime sensazioni
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21 Ottobre 2024
10,0
Cozy place with qualified and very professional staff, enjoying very tasty and renowned local characteristic foods and wine 🍷 suited to the situation. Highly recommended!!!!
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13 Ottobre 2024
10,0
O.a. ate the "Farinara", based on chickpea flour, a typical regional dish in Piedmont, in an ancient trattoria in Aqui Terme that has been run by the same family for generations. Che scoperta!👅
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05 Ottobre 2024
10,0

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