I'll start by saying that I don't usually leave reviews, but this time I feel compelled to. More than a review, it's a thank you for the incredibly successful lunch for my son's baptism: the food (all the dishes!), wine, and atmosphere were excellent! All our guests were delighted and complimented us.
The staff were very friendly, both when they tried the restaurant, when choosing dishes and wines, and on the day of the baptism. The timing of the dishes was also perfect. Thanks again for everything!
Giulia Borgogno
.
01 Maggio 2026
10,0
An authentic experience in the heart of the Langhe. Traditional dishes prepared with top-quality ingredients and a comprehensive and carefully curated wine list. The atmosphere is warm and the service is impeccable without being overly formal. The vitello tonnato is highly recommended!
Diego Gava
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28 Marzo 2026
8,0
Excellent business lunch, excellent service, excellent bread selection, excellent first courses, and even the sliced meat.
Elegant and refined atmosphere.
I'll be back.
Giampietro Franco
.
24 Marzo 2026
10,0
A restaurant I recommend for typical Piedmontese food. The selection isn't vast, but the dishes are well-crafted and tasty. The tajarìn are highly recommended, but the meat is a bit less so, not because of the taste but because it's so small.
Cristina
.
15 Marzo 2026
8,0
Located on the Roddi hill overlooking the plain, ample parking, a well-kept restaurant, traditional Piedmontese dishes, and local wines such as the little-known and rare Pelaverga di Verduno. A characteristic venue.
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Mauro Barbero
.
08 Febbraio 2026
10,0
Elegant yet familiar place. Very kind staff. Delicious food. The wonderful taierin with white truffle and the pear tartlet in Barolo are a real gem. Even the seared Fassona beef... what can I say... a masterpiece!! HIGHLY RECOMMENDED!!!
Jessica Fava
.
31 Gennaio 2026
10,0
We spent Saturday night at this location, which was a pleasant surprise.
The Institute has a large parking lot right in front, so it's very convenient. It's a lovely place, even from the outside.
Inside, it's very well-kept; the owner who welcomed us is very helpful and kind, as is the rest of the family.
The rooms are cozy and clean.
We also had dinner, and everything was excellent; the Fassona beef cheek was exceptional. Excellent wine list.
Throughout the dinner, they were always very helpful.
In the morning, breakfast was a real surprise, from the fresh strawberries to the whole platters of delicious cured meats and cheeses.
We will definitely be back and highly recommend it.
Silvi B
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03 Gennaio 2026
10,0
Excellent food and friendly, professional staff. Recommended.
Simone Banchio
.
30 Dicembre 2025
10,0
Stunning venue
Excellent staff, excellent in every way
Daniele Sgualivato
.
26 Dicembre 2025
10,0
This is our second time dining here, and we even booked one of the rooms. The truffle menu is very good, the service is quick, the rooms are nice, and there's plenty of free parking. We'll be back.
oliviero collarini
.
17 Dicembre 2025
10,0
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