La Compagnia dei Vinattieri In Siena

We had the three-course menu. Except for the risotto, everything else was delicious.

On May 11, 2018, we have the unforgettable memory of a dinner consisting of a rack of lamb with herbs and a dish of ravioli with foie gras sauce. We returned the day after and once again, we were delighted with the service and the quality of the cuisine. Thank you for everything! Hélène and Daniel, from Quebec

I can not verify Chloe‘s Comment on the Vinatteri Restaurant! We had an exellent event in this nice Restaurent. Food was great and nicely arranged, service was just in time. A full menue with 1 white wine and 2 red wines from the region. Of course, we did a reservation on advance and the kitchen had time to arrange. We would come back any time! 👍👀👌

Crossing the threshold of this restaurant means entering a dimension of refined elegance, a well-maintained and welcoming atmosphere that invites conversation, although the outdoor space cannot quite match its charm. The cuisine is the true protagonist: a masterfully conducted orchestra of flavors, where each dish is a tale of research and quality. The preparations are a celebration of the raw ingredients, with combinations that surprise and delight the palate, as in the case of a braised beef memorable for its tenderness. The well-stocked wine cellar is the perfect complement to this experience. One of my guests found the portions a bit modest, but the excellent quality more than justifies them. The service is confident and professional, an attentive yet unobtrusive presence that completes the high-quality picture. The bill is adequate for the experience offered, a fitting tribute to an extraordinary cuisine.

This is a place a little off the beaten path, a little more elegant and refined than others. I have to say the cuisine is top-notch, there's little you can do about it: the dishes are thoughtful, tasty, with flavors that sometimes surprise. The wine cellar is also worthy of a connoisseur. I found the service to be great, with quick and professional staff who know their stuff. Inside, the place is welcoming, but outside, that awning needs a bit of a makeover. The only thing that made me turn up my nose, to be honest, were the portions: everything was good, of course, but if after two forkfuls the plate is already gone... The bill is on par with the food, and considering the quality, that's fair enough, but you won't leave me hungry!!

3.5. A bit expensive for the offer

Excellent and delicious food, very friendly staff, great atmosphere. Truly a gem! We'll definitely be back!

It was during a visit to the city of Siena that we stumbled upon this restaurant by chance while strolling early one morning through the narrow streets outside the center. We ate on the terrace (in my opinion, it's much better than inside because it's very dark) and enjoyed a good meal accompanied by a good bottle of wine. However, while the quality is evident on the plate, the quantities are not sufficient for the price paid. The spaghetti alle vongole dish was good, but the quantity was absolutely paltry; two forks and the plate was gone. The service was a little confusing because there were new waiters who weren't yet familiar with the menu. I wouldn't give it more than a 3.

Tutto squisito, atmosfera e piatti buonissimi. Provato primi e antipasto di formaggi. Tutto buono. Locale in pieno centro

Servizio attento e disponibile, cibo buonissimo, prezzi onesti. Eravamo un gruppo di 17 persone e siamo rimaste tutte molto contente.