La Cometa In Milano

Very kind and helpful owners, excellent food both fish and land.

We are introduced as workers and they welcomed us like princes Thank you

I discovered this restaurant by chance... walking along the street. What a beautiful discovery! The first evening there were two of us, we had a bruschetta to share (excellent oil and tomato) and a portion of sliced ​​sea bass seared with radicchio, seared in a wood oven (excellent) and a mixed fried prawns (nicely large!), real calamari (not the frozen rings) and courgettes cut very thin (with mandolin), really super!!! Very light and digestible fried food! They opened a bottle of Catarratto di Sicilia for me, just for a glass, because I didn't like the Inzolia they offered me. The second time I returned alone, to try the mixed fried food again... again excellent! So much so that I asked for an additional portion of just fried courgettes. 😀 And this time they went out of their way to find the same wine as the last time, but having finished it in the cellar, they still opened a bottle of excellent South Tyrolean Sauvignon for me, just for a glass. The owner is a delightful and competent person who, despite many years of service, continues to love his job and sees himself (!!) helped by his family. Thank you to all the staff for the service you offer and for this wonderful discovery! Very honest prices for being in Milan. Highly recommended.

excellent food and perfect atmosphere to spend with family, but above all I compliment the waiter because he is always smiling and has experience, you can see that he does his job with pleasure

Nice restaurant with good food and good service.

We came across it by chance. One of the rare places where the map is displayed outside... and a very pleasant surprise. Charming, simple, inexpensive service served by very nice people.

Good food and courteous and friendly staff. Our Touring Superleggera group is delighted with the welcome, the cuisine and the dedicated room!

A real Italian restaurant. Italian atmosphere. Delicious dishes at fair prices. The waitress Niki💜 is sweet, smiling and kind

Ottimo ristorante con diversi piatti di pesce ed una pizza stile napoletana, sottile, morbida e con bordo alto. A mio parere la pizza è un po' troppo bruciata e nera sotto, ma buona. Non male la zuppa di cozze alla siciliana. Un mio amico ha preso degli spaghetti ai frutti di mare al cartoccio e devo dire che il piatto era scenografico ed a suo dire buono. Un buon ristorante con piatti onesti ma non indimenticabili serviti ad un prezzo equo. Discreto il vino sfuso della casa: frizzantino leggero che si beve volentieri. Personale cortesissimo e disponibile.

Devo dire a nome anche delle mie commensali che siamo stati trattati con il massimo riguardo e cortesia in ogni passaggio ed aspetto della cena. Servizio e cortesia ormai rari con materie prime ottime e preparate con maestria. Anche la pizza preparata con stupore da un giovane di 21 anni veramente cosciente della materia ci ha stupiti e credetemi non siamo di bocca semplice! Sono arrivato in questo posto tramite una segnalazione dell’arma Aeronautica Militare come ex appartenente e anche in questa occasione ho potuto ringraziare il mio passato in colore azzurro. Grazie a tutti e specialmente a Salvatore che ci ha guidato perfettamente e con cortesia nelle scelte.