La Ciottolona In Montieri

Fantastic cuisine with excellent flavors and beautiful presentation. The service is a bit disorganized, but the waitresses are very good and kind. They deserve five stars, but they need to improve their timing... otherwise, the food is excellent, especially the quality.

The food and quality are truly appreciated here, and you can taste it! Both the creativity of the flavors and the presentation were truly outstanding. The service is friendly and welcoming, and the wines are both local and unique. We'll definitely be back and will recommend this restaurant to everyone!

Everything was truly excellent, mouth-watering. The dishes were excellent and beautifully presented.

Went here for lunch and it’s outstanding. Try their anti pasti platter, typical Italian dishes with a creative and culinary twist. Loved it!

Superb dinner... we had delicious food, spectacular appetizers. Kudos to all the staff, especially the young chef... Excellent value for money.

After a small welcome entree, which was very welcome, my companion and I ordered two appetizers: "My mixed appetizer" and "warm squid tagliatella," both very good, with unique flavors and excellent pairings, as well as being stunning to look at. We followed with a single first course, which we shared, and which the kitchen had kindly shared for us: "spaghetti martelli with Chianina ossobuco sauce." It was so good that I would probably prefer not to order the appetizer and instead order a whole portion of these. For the second course, we shared a Florentine steak, which was very large, but unfortunately it didn't come with any appetizers. For dessert, we ordered "trifle memory" and "cappuccino tiramisu," the latter of which was so good and unique that I dream about it at night!!! As you can see from the photos I uploaded of the menu, the prices are in line with what I expected, and it's worth it to try the chef's delicacies! Beautiful atmosphere, intimate and quiet. The place is very small, so I recommend making a reservation. We were served by a very kind and polite man and woman. Excellent restaurant, congratulations, keep up the good work!!!

It's rare to discover a place like this by chance and be won over. Tonight, La Ciottolona truly surprised us: the gnocchi transformed into gnudi are a taste of magic, the tartare is refined and full of character (the sweet and sour sauce... WOW), and the desserts... marvelous! The fresh and delicate lemon tart, and the tiramisu cappuccino, a pure treat for the palate. We were fortunate enough to dine in a small room converted from a former butcher's shop, which created a beautiful and intimate atmosphere, making the experience even more unique. Plus, the very fair prices and the friendly, smiling staff made the experience even more special. A discovery made by chance that we will cherish and look forward to experiencing again. Thank you!

Well, well, well, everything was excellent: we tried delicious appetizers, first courses, and second courses...even the coffee, which is always the Achilles heel of places where you eat really well, is commendable. Prices are reasonable for the quality, and the service is attentive but never intrusive. The only shame is that it was a scorching hot day, but that's certainly not the place's fault; I'm not sure if they offer outdoor dining during certain times/seasons. I'll be back.

Gourmet portions (not suitable for festival "eaters"), excellent and cooked on the spot with excellent ingredients, including the desserts 😋

Unforgettable culinary experience, we were welcomed by the owner who pampered us and told us about the lunch dishes and the raw materials used for each dish, dishes prepared with attention to detail and unique flavors that we will hardly forget, traditional dishes revisited by the young chef, zero km products (slow food), from breeders and farmers in the surrounding areas, this small restaurant with historic walls is absolutely worth trying. Niche, very intimate and welcoming. I highly recommend.