La Ciotola In Porcia

Great food and loved the wine, make a reservation so you can feel good. Excellent service and go for the desert.

Very nice restaurant. Food is good but not wow. The spaghetti vongole - very good. The grilled fish - a bit overcooked. The asparagus salad - lame. But brilliant service and a very good Amaro with the coffee

Well-kept, excellent quality, very professional service.

What can I say, everything was fantastic!! A dive into flavours, excellent and friendly staff, impeccable service, a must try!!!

Truly remarkable restaurant! Varied and refined culinary offering, and impeccable service!

The food was delightful, the service was a little bit slow. But the food paid off everything

Servizio splendido ,soprattutto Carlos gentile e disponibile 😉 Un sorriso che apre…cuore .. Attento a tutte le nostre richieste

Everything was excellent, nice environment, good service, good wine list.

I came to this elegant restaurant in Porcia for the second time, this time for lunch. The location is very welcoming and elegantly sober. The staff is really professional and kind, as well as attentive and prompt. My friend and I chose the fixed menu, which is very varied as it offers a variety of both meat and fish dishes. The prices are adequate for the environment and on average for restaurants of this level (21 euros each). I must say that I was a little disappointed by the first course (spaghetti with scallops) which was a little poorly mixed, almost done in a hurry and, in such an environment, I didn't expect it, but I gladly forgive the flaw: in the evening it was in fact everything turned out perfect (about two years ago). The starter (based on scallops, bacon and green beans) and the tiramisu were excellent, prepared with mascarpone foam and therefore lighter (although I personally will always prefer the classic to this). Definitely recommended.

Ristorante elegante con elementi della tradizione e quadri d’arte alle pareti. Servizio competente e simpatico, carta dei vini con alcune eccellenze e prezzi molto convenienti. Noi abbiamo scelto un Barolo di Rocche dei Manzoni 2013 ad un prezzo estremamente contenuto. Cucina valida, io ho scelto polentina con granchio e per seguire una bistecca di sotto filetto con patate. Rapporto qualità prezzo buono, un ristorante che consiglio.l a Pordenone.