La Ciciasa In Vische

I had the Wednesday night all-you-can-eat barbecue. Good! I didn't like some of the cuts, but that's just my personal opinion. The baked potatoes were amazing. The grilled vegetables were a bit raw. Recommendation

Disappointment, 15 km of dirt road, at times even challenging, requiring a high-capacity car and preferably a 4x4, 30 minutes of stony path to reach a small cove with large rocks crowded with people who arrived on smelly diesel boats that arrived, unloading about fifty people per boat... the seabed immediately became deep.

Everything was good... But we paid 5 euros a bottle for the water... It's really exaggerated...

The mixed grill is good but to keep prices down they lack premium cuts (tagliata), good service

The meat pizza intrigued us and we booked, thus eating inside the butcher's shop, excellent products and good service, congratulations!

The owner and staff are very friendly. The prices are very fair and the meat is excellent. Excellent service. Highly recommended.

Small place but huge quality... we ate really well, both in terms of quality and quantity. We started with a Campanian appetizer that we shared between three of us (thank goodness) and veal with tuna sauce (not with tuna and mayo, to be clear; I've been a chef for years and I think I know something about it). Then we got things started with a meat pizza shared between two of us, two mixed grills, and two mixed cuts of meat, truly tender and cooked perfectly. Two desserts, four bottles of water, and a small beer cost less than €30 each for four of us. We'll definitely be back to try the ALL YOU CAN EAT grill on Thursdays and pizza on Wednesdays. Maybe when it's cooler. Just a tip: there are only a few tables, so it's best to reserve.

On Wednesday evening, a group of friends and I went to "La Ciciasa" to try their all-you-can-eat meat menu for €20 (meat and a side of vegetables), excluding extras like wine, water, desserts, etc. The great thing is that during the day it's a butcher shop, but in the evening it transforms into a restaurant: tables set up, a simple and warm atmosphere, and the smell of meat welcoming you as soon as you enter. The meat? Truly excellent. They served us different cuts, all flavorful and cooked to perfection, one after the other, so we could savor them to the fullest. The side vegetables were also tasty and in just the right quantity. The service was fast, friendly, and always with a smile. In short, a perfect evening for those who love good meat and want to spend time in good company, without spending a fortune. We'll definitely be back! If you liked my review, give it a like 🤩

Location sobria, pulizia eccellente, cortesia del personale, tutto perfetto! Alessio ha creato una bella realtà in Canavese. Da non perdere la pizza di carne che è il 🔝!

Macelleria a Vische che alcune sere in settimana propone anche servizio cena. Il mercoledì ad esempio c'è all you can eat di grigliata e il giovedì all you can eat di pizza di carne. Incuriositi dalla pizza di carne vista sui social abbiamo deciso di prenotare e provare. Locale piccolo, ci saranno circa una cinquantina di posti a sedere quindi conviene prenotare, la ragazza in sala è molto gentile, disponibile e simpatica. Abbiamo preso un tagliere misto davvero buono, si sentiva la qualità dei prodotti. La pizza di carne ci è piaciuta molto, una cosa un po' particolare e sicuramente da provare, se devo trovare un difetto forse l'ho trovata un po' unta ma essendo carne rossa credo sia abbastanza normale. Conto giusto, cena buona quindi consigliatissimo