We came for New Year's Eve dinner, and we can't wait to return! I'm leaving a quick review because I'm so happy with the evening I spent!
The quality of the food and the selection of raw materials are indisputable, but the real gem of the evening is Johan with his wife who transmit all the passion and love for their work!
We found authentic flavors of the French tradition that cannot be found in Italy!
Come and eat here because we drove more than two and a half hours to come and now that I have tasted their cuisine I can say that I would do even more and it would still be worth it!
Now all you have to do is come back to taste the à la carte menu! Given that the fixed New Year's Eve menu didn't allow us to range as much as we would have liked, even if they still granted us a very welcome off-menu option! So what can I say, you can't find a flaw even if you pay for it in gold!
If you like French cuisine, you have to come!
If you don't know French cuisine, you have to come and try it!
If you think you don't like French cuisine, give this place a chance and you won't regret it!!!!
We certainly hope to return as soon as possible! ❤️
We went for a family dinner, fantastic food, super staff, efficient and friendly, fast.
I don't know if we could have asked for more, I HIGHLY RECOMMEND.
I had dinner here with my husband and it was an exceptional find.
I know French cuisine well because I lived in France and Brussels for a long time and I can guarantee that Johan's cuisine is amazing. Excellent soupe de saison with pumpkin and chèvre, excellent pound of duck, as well as the creme brûlée. All accompanied by a first-rate white wine.
The attentiveness of the owner who passes between the tables to make sure that everything is appreciated is also greatly appreciated.
You can see and feel the care taken in the dishes in the choice of ingredients and preparations. The onion soup is amazing, the taste of the vegetables is excellent and the meat is cooked perfectly.
Absolutely must try!!
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