La Casereccia In Napoli

We came for dinner as a couple this evening, we were a total of six people. The place is simple but elegant. The service was excellent with a remarkable care and attention to the customer. As for the most important point, the food, each of us took different things but they all had a very high quality. The risotto cooked to perfection and well seasoned, the meats very good and cooked as we liked. Overall a nice experience, I recommend it.

Super positive experience! First time in this restaurant, discovered thanks to the very nice owner seen on TikTok - he alone would be worth the visit! We ordered two tagliate and two mini buns: simply spectacular! Very tender meat, refined flavors, and impeccable presentation. Warm atmosphere and smiling service. We can't wait to go back!

*5 stars! Without hesitation. I just left Luigi's "La Casereccia Food experience" and I'm still in shock at the quality and quantity of delicacies I had the pleasure of tasting! The risottos are truly dreamy, creamy, tasty and prepared with care and dedication. And the nerano... scary! It was like a culinary journey to heaven! But it's not just the food that makes this restaurant special, the kindness and friendliness of Luigi's wife were truly appreciated as well as the staff who are very friendly and nice. The meat is excellent! Prepared with skill and served with care together with very tasty and refined sauces. The desserts are also delicious. In particular the tiramisu and a dessert with salted caramel on top whose name I don't remember. In short, La Casereccia is a restaurant that really deserves to be visited. The quality-price ratio is excellent and the atmosphere is welcoming and familiar. *Rating:* 5 stars without hesitation! I will definitely be back!

Everything was delicious, the staff was very kind and took care of every little detail!!!

I have been lucky enough to visit many places in my life... but if I had to choose where to spend a nice day, eat well and be satisfied I would always come here!♡

A one-of-a-kind grill restaurant, highly qualified staff and excellent cuisine. Highly recommended

Everything as expected. Compliments to all the staff and chefs.

Super nice location, the service is very kind and the chef cooks very well. I think this experience was really nice

Pranzo domenicale in famiglia in questo locale che ci aveva attratto molto grazie ai video sui social. Location moderna e carina nel complesso, un parcheggio che è sempre un punto di forza ed un personale molto gentile e attento. La cosa che ci ha convinto meno sono le portate che ci sono arrivate. Tagliere buono , primi della tradizione di terra (genovese) ben fatti , non altrettanto quello di mare (spaghetti al cartoccio) che onestamente non avevano un gran sapore. Buoni i secondi di carne , a nostro avviso i migliori serviti. Nota di demerito i dolci, purtroppo nessuno ci ha soddisfatto . Conto corretto. Dopo questa esperienza riteniamo che sia la carne il vero punto forte del locale!

Con grande rispetto per lo chef e la passione che trasmette nei suoi video, le aspettative erano altissime. Purtroppo, però, l’esperienza non è stata all’altezza. Il tagliere, pagato ben 32€, proponeva solo 3 tipologie di salumi e una di formaggio, sicuramente di qualità, ma con poca varietà. Primi buoni – pasta e fagioli di mare e genovese – ma nulla di indimenticabile, anzi, ne ho mangiati di migliori altrove. Servizio poco attento: piatti serviti a distanza di minuti e vino portato al tavolo quasi già aperto, dettaglio che lascia perplessi. Grandissimo rispetto per il lavoro dello chef, ma secondo me si può migliorare.