My partner and I visited this restaurant for lunch in July and were truly satisfied. The atmosphere is welcoming, simple yet refined, with that authentic touch that only a family-run business can provide.
I chose a slice of Irish beef, served with a selection of aromatic salts that enhanced every bite: tender, perfectly cooked, and flavorful. My partner instead opted for the tzigoiner, a dish she knew well and which here truly lived up to expectations.
We accompanied everything with sautéed potatoes that deserve a special mention: crispy on the outside, soft on the inside, tasty without being heavy.
The service was friendly and punctual, with the typical warmth of those who put their heart into their work. You can tell it's a family-run business, and that really makes a difference.
We'll definitely be back. If you love well-prepared meat, this place is a guarantee.
Sammy Bormolini
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24 Luglio 2025
Truly superb!!! Simple and elegant atmosphere, surrounded by nature, peace and tranquility! Very kind and knowledgeable staff!! I ate the best tagliata ever! Definitely generous dishes, from appetizers to desserts, everything was delicious! We will be back very soon!! Highly recommended!
Aisha Sole
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11 Luglio 2025
Everything was perfect!
Homemade food... sublime! 🥰 My compliments to the chef!
Wine pairings were fantastic! 🥳
Excellent coffee, perfect to finish off a truly special lunch and dinner!
Fantastic staff!
Marco M. - Italy
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09 Luglio 2025
The meat was spectacular and the staff was wonderful. Without a doubt, the best place to eat meat in the Valtellina.
Alonso Tarazona
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06 Luglio 2025
The meat is divinely excellent, both traditional and exotic, the sciatt and pizzoccheri are also excellent, a wide selection of wines and beers. We will definitely be back
Fabio Gf
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06 Luglio 2025
Restaurant to choose if you want to eat excellent meat from all over the world from kangaroo to reindeer passing through Angus cuts from Europe and South America.....also excellent the typical Valtellina cuisine.
Wine and beer list made with passion by the owner who always recommends the best.....excellent value for money....definitely to try!
ELENA DUSCI
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06 Luglio 2025
Like being at home but with quality meats and excellent service
Massimiliano Di Maggio
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21 Giugno 2025
What else can you give me to review? Can the owner give more than 10 points? I would give a million out of 10. I found the restaurant on Google Maps. The restaurant wasn't open for dinner yet, but the owner was super nice and super friendly. It was like the first time I've ever met him in my life. You have to come and try it yourself. You can't find it like this in Thailand or else I'll think I'm exaggerating my review. You have to come and try it yourself. (This restaurant is clearly a gold-wrapped cliff.) The outside looks like the restaurant is closed (if you park in the wrong place).
Liclic Scallion
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03 Giugno 2025
Sempre una conferma...
Uno dei miei ristoranti preferiti. Tutto il personale è gentilissimo, veloce e simpatico. Dagli sciatt allo tzigoiner è tutto buonissimo, i pizzocheri della signora se li assaggi finisci per sognarli e non vedi l ora di rimangiarli, per non parlare della battuta al coltello...i prezzi sono allineati con la qualità di quello che offrono. Buonissimi anche i dolci!
Personale gentile a dir poco, ci hanno trattato molto bene. Sia i camerieri che i proprietari.
Abbiamo mangiato benissimo, dall’inizio alla fine, se mi capiterà di tornare a Sondrio , sicuramente tornerò qua!! Consigliato davvero, complimenti ragazzi ❤️
Michela S
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22 Febbraio 2025