Good everything, dated environment but still works.
Giampietro Marchetti
.
25 Aprile 2025
8,0
Ho cenato una sola volta in questo ristorante, e un’altra ho preso cibo da asporto. Quando ho cenato lì sul posto avevo preso un panino e non mi era piaciuto così tanto: tanti ingredienti un po’ buttati così e la qualità non troppo alta a mio parere. La seconda volta ho preso da asporto e non è stato male: consiglio le polpette al pulled pork. Diciamo che portarle a casa è costato un po’ però non importa la qualità rimane comunque nella media. Nel complesso un po’ costoso, ma quantità abbondanti e ingredienti nella media.
Eloise
.
05 Aprile 2025
6,0
Nice atmosphere, good beers, really tasty fried sage and courgette flowers, but the casaccia vegetable garden...a real disappointment. Surely thanks to a wait of almost an hour, the bread was terrible and the added tomato sauce covered every taste. Overall unsuitable prices.
Francesca Bonaccorso
.
20 Marzo 2025
6,0
Lots of people but quite quick in taking orders. The waitress was nice. I set foot there again after at least 20 years of not going back: I have to go more often!! I tried the desserts and they're not bad! Nothing to do with the usual industrial products! While you wait, just turn over the paper placemat and have fun with the games.
Massimiliano Golfetto
.
11 Febbraio 2025
8,0
Years pass but...quality, courtesy and goodness...remain
chryssssss
.
10 Febbraio 2025
10,0
Panini buoni ma prezzi folli. Conviene scegliere dell'altro! Ho avuto l'occasione di tornarci dopo tanti anni, ma credo di lasciarne passare altrettanti per una prossima visita 😂
Denis D
.
09 Febbraio 2025
6,0
Excellent food, nothing to say. Lots of variety for children too. The only flaw: if you go to eat after 8pm, the food is served quite late
Sara P.
.
29 Gennaio 2025
10,0
The selection of fried foods is wide and I have always found them very good; casacce and sandwiches are generous in size and I personally like them a lot. The menu includes both the great classics (such as the tongue of fire and the casacce alla pizzaiola) and new proposals to keep up with the times, which also vary based on the seasonality of the products (such as the sandwiches with pumpkin cream available in the period winter).
The desserts are truly exquisite (especially the warm brownie served with ice cream and mascarpone cream).
Sunny, friendly and helpful staff.
Prices above average, however justified by the quality of the raw materials, and in general by the constant increase in prices.
Giorgia Favaretto
.
25 Gennaio 2025
10,0
I recommend everything very good nice place
tito reinhart
.
25 Gennaio 2025
10,0
It's not the first time I've gone to Casaccia da Bacco, usually I've always eaten very well, but not this time; this is why I gave it 3 stars. I took a "Rusticana without a name". It was full of ingredients, but it tasted like nothing (and I didn't have Covid), the only thing you could smell was the garlicky smell of the bread. To refresh my mouth I had a dessert, the "warm brownie with vanilla ice cream". The ice cream was good, but the brownie was full of dried fruit, too much.
The only things I liked about this dinner were the chips, really good and the placemat with the crossword.
🧢
Cristian
.
21 Gennaio 2025
6,0
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