La Cantoria Cantina & Trattoria In Toano

Nice restaurant in the Reggio Emilia mountains, uncrowded menu with partly revisited traditional dishes and some seafood dishes, interesting cellar that ranges across the entire national territory, attentive and professional staff. First course plus glass of wine and dessert and coffee 27 euros.

First time in this place that I already followed on Facebook, and which for various reasons I had never managed to visit. Very nice place, with correct lighting and well-spaced tables. It was a fish tasting menu paired with wines (only one, for my taste, I didn't find it up to par). Coming from a seaside city and knowing fish well, I found simple but well-executed solutions. I plan to go there for the à la carte menu, which also seemed very interesting to me

We were in this place for the first time and we were able to taste a tasting menu combined with three excellent vintages of Montepulciano... everything was excellent and attention was also paid to the details and quality of the products. A place that is a real jewel in a small town of our Apennines, where good food combines with an intimate but familiar environment, the warmth of the lit fireplace and the passion of the manager Andrea do not go unnoticed and make you want to return soon to discover new flavours. Excellent value for money

A fish-based Christmas not to be forgotten. Excellent cuisine, comfortable environment Excellent welcome.