La Cantinetta del Conero In Osimo

Everything was delicious, excellent service, friendliness and kindness

I don't understand how in 2025 you can still keep the plexiglass panel at the cash register... given that it was something totally useless that was put up only because everyone was doing it (and, worse, tell me what sense it made, even more so in a restaurant where you were without a mask for hours with constant contact between customers, waiters, and owners... but then to pay for it, the plexiglass takes 30 seconds... total nonsense).... now they've been removed everywhere... outside of Italy they've never even been there obviously... what's the point of continuing to keep that stuff? It's disrespectful towards the customer who feels disgusted and unwelcome, distant... not to mention that it's all spat on and disgusting... I advise you to remove it and make the customer feel welcome, not like a plague victim.

La Cantinetta del Conero is a historic restaurant and pizzeria in Osimo, very large and versatile, serving traditional Marche cuisine, including meat and fish, and a significant portion of pizza, all of which are of generally good quality. The restaurant is very large: a main dining room seating up to 180 people and three smaller, more intimate rooms (seating from 2 to 25), suitable for business dinners, special occasions, groups, and families. The setting is elegant, bright, and classic, with an informal yet orderly atmosphere, typical of a mid- to high-end restaurant rather than a trattoria. Cuisine and specialties. The cuisine is traditional Marche, with meat dishes (sliced ​​steak, grilled meat, tartare, mixed local fried fish) and a large selection of fish, served in a fairly traditional style (hot and cold seafood appetizers, fried fish, tempura cod, shellfish pasta dishes, etc.).

Absolutely great!!! AS ALWAYS!!!

When you come to eat at *Cantinetta del Conero* you know you're in a safe place, the food is excellent, the service is great, what more could you want?! Well done everyone!!! 👏👏👏👏👍💪💪💪

Excellent cuisine with flavours that are evident, well-kept premises and excellent service

Excellent fish, excellent service, generous portions. I'd say everything was perfect. I recommend booking in advance. Thanks to the staff for pampering us.

I went there for a business lunch break. The menu is very varied and the dishes are truly excellent. I'd also like to point out that the staff was very professional, knowledgeable, and quick. I would gladly return.

When you enter this restaurant, you feel at home: a family atmosphere, welcoming and hospitable. The staff is the best I've ever seen: smart, fast and brilliant, as is the service. The dishes, some of which are traditional Ancona dishes, are truly exquisite and made with the freshest ingredients. Not to mention the pizzas, available in a wide variety of flavors and truly delicious. Finally, among the staff, I can't help but mention Lorenzo and Gianni, the restaurant's veterans, joined by the beautiful Sara, Francesco, the Latin lover, and Daniele, known as "moviolone." Last but not least, DALMY, the owner: a friendly and outgoing person, who deserves credit for assembling an excellent team and managing his little gem so well.

Il ristorante è facilmente raggiungibile, molto vicino all'uscita dell'autostrada Ancona-Sud. Il menù è molto vario e fanno anche la pizza. Personale molto gentile e disponibile. Servizio rapido con diversi camerieri. Il pesce era freschissimo. Ci siamo stati per tre sere di fila ed abbiamo mangiato benissimo. Anche il prezzo è nella norma. Consigliato.