La Cantinetta del Conero In Osimo

We returned again this year '24 to this excellent restaurant and I confirm the kind words about the quality of the cuisine and service of this restaurant, described below, adding more photos of the good dishes tasted 😋😋👍 We have been other times in the past summers and many more in the last 15 years, where I have worked in the area, without ever leaving a well-deserved review. I would like to point out that I don't live in the area and that coming to the Marche is always a pleasure for me, both for pleasure and for work, for the good food, the friendliness of the people, the beautiful climate, the sea and the Cantinetta del Conero reflects many of these beautiful features. Starting with the food, here you can find good fresh fish cooked in all ways, raw, grilled, baked as appetizers, first courses, second courses, etc., with traditional local recipes, but also revisited, this is also found in the dishes of meat, in the dozens of vegetables ready at the appetizer counter and also with the wood-fired pizzas. In the attached photos I have highlighted some of my favorite dishes, the calamari with vegetables sautéed on the grill, the plate of shellfish au gratin typical of the area, the Marche-style grilled fish, the FRESH fried potatoes, the lemon and coffee sorbet and the with tastings of desserts, all paired with a good glass of Passerina white wine, both still and sparkling. Medium/high prices, but adequate for the quality of the cuisine and the guaranteed freshness of the fish. The restaurant is located on the provincial road that crosses the industrial area of ​​Osimo/Ancona, near the AN Sud motorway exit, it has large, well-furnished internal rooms and a large external area for hot spring and summer days. with tables set with fabric tablecloths, plates, cutlery and quality glass, the service is provided by expert, fast and kind waiters and is ALWAYS open every day of the year, without the classic weekly closing. I also advise you to book a table in advance, as it is always very popular.

Great welcome as well as the staff. It's worth the detour 👍👍👍

Excellent restaurant, fair price

Elegant but at the same time informal atmosphere, friendly welcome and attentive and friendly service. There were 5 of us and we had a platter of land appetizers and then pizza and beer. Light pizza, evidently perfect leavening because I didn't feel any heaviness. Good quality ingredients. Far from the center, but convenient for location and ample parking. The outdoor area is beautiful and the internal rooms are also beautiful. Overall, I recommend it.

Fantastic food, excellent service. We've been here again after several years and it was even better than we remembered if possible. We had spaghetti, gnocchi and tagliolini, all cooked from the Marche region tradition. Special mention for gnocchi with asparagus and "nocchie", but all were really good. Then the fish was exceptional. At the end the "zuppa inglese", again a traditional cake absolutely great. Thanks for the service and I hope not to wait years to be back.

I had dinner last night, a very quiet environment, waiters available and ready to have a chat despite the amount of work. Exquisite food and divine pizza, very good pizza chef

Above average hot and cold starter. High-end lobster tagliolini 🔝. Good fried foods. For wines you are spoiled for choice. Very good, congratulations!

The best of Ancona, exquisite evening.

Posto bellissimo, curato in ogni dettaglio, ambiente pulitissimo, cibo ottimo sia di terra che di mare. Servizio professionale e simpatico. il prezzo é leggermente alto ma sinceramente ne vale la pena.

Locale carino, anche intimo, con le giuste luci. Ha un parcheggio esterno ma si riempie subito anche a causa dell’hotel che lo ingloba. Menù ben strutturato, con pietanze di terra e mare, fanno anche pizza. Ho provato il tagliolino porcino e salsiccia davvero ottimo. Anche i dolci sono molto buoni. Servizio veloce e cameriere molto cortese ed efficiente. Prezzi allineati.