La Cantina Del Sole In Napoli

Perfect dinner Excellent food and everyone was very kind

The starter was good, the main course was so-so. Everything was very hectic, and you feel like you're being asked to finish quickly so the table can be given to someone else as quickly as possible. At a table, you can only choose two different dishes.

AMAZING! By far my favorite meal in Italy! I ordered the lemon pasta, that has won awards for multiple years in a row. It truly was that amazing - I came back two nights in a row (see pictures). Daniel (I believe was his name) was our waiter both times. He was kind and charming, and recommended this dish to me. So happy we stumbled in. I will return to Napoli just for this pasta 🍋

Very nice and funny guy for the service. Service was excellent which is not always the case in Napoli. Excellent food. It was possible to have special wish like only mussels with Chips

I admit: it was a stopgap after finding another restaurant full. We couldn't have made a better choice! Everything was excellent, starting with the fettuccine alla Nerano, which I'd never tried despite being originally from Campania. My partner ordered the seared tuna, which was very good, although she regretted not ordering a first course after trying my dish. Overall, I'd say the food is excellent. The place is a bit small, so during peak periods, I'd recommend making a reservation. The manager was very friendly and approachable, and we chatted and joked with him.

I had dinner with my partner. We ordered an appetizer, pasta alla Nerano, and tuna for the main course. A good wine and coffee. A 5 to the staff for their friendliness, helpfulness, punctuality, and friendliness ☺️. The dishes were all delicious and of excellent quality. Excellent value for money. Highly recommended.

I was surprised, we arrived by chance and had a very delicious dinner.

Party of 11, including 4 kids between 10-16 years old, all loved the food. Will come back!

We stumbled upon this gem of a restaurant by pure luck after the place next door couldn’t seat our large group—and I’m so glad they couldn’t! What followed was hands-down the best meal I’ve had during my entire trip to Italy. I ordered a seafood dish whose name I couldn’t even begin to pronounce, Scaccanapoli sauté, but wow—every bite was delicious. The seafood was impossibly fresh, perfectly cooked, and full of rich, balanced flavors that made the whole table fall silent (until we started fighting over bites). The service was warm and welcoming, and the staff handled our big group with ease and genuine hospitality. Sometimes the best experiences come when you least expect them, and this dinner was exactly that. If you’re in the area just go.

Friendly trattoria, the pasta dishes are delicious.