We had lunch there on a Saturday and ate very well. The dishes were typical and tasty.
Alessia Ferrari
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07 Aprile 2026
8,0
Amazing place! Delicious food! Very kind.
Monica Gentili (Moni98)
.
06 Aprile 2026
10,0
We were there as a group of nine on Easter Sunday. The restaurant, with its mountain atmosphere, is filled with antiques and vintage items, but also some modern touches. Heated by wood, it's clean and welcoming, with a lovely outdoor space for the summer. The food is excellent, including local wild vegetables.
The owners are also original, fake-grumpy but friendly.
The only problem: being a truly old mountain building, it's built on multiple levels and isn't suitable for those with mobility issues.
Bruna Abbene
.
05 Aprile 2026
10,0
The restaurant has been renovated, but still retains its old-world mountain charm, even on the outside. (I really liked it.) The food is fresh, plentiful, and varied, and truly delicious!
We'll definitely be back.
A special mention for the owner: she's genuine and charming!
Ele Garr
.
21 Marzo 2026
10,0
Excellent osteria, a little out of the way but good value. The set menu is rich and varied, the dishes excellent, the staff helpful and friendly, the owner a bit unconventional but acceptable. Worth trying again.
Ruggero Filipponi
.
03 Marzo 2026
10,0
Nothing to say, it's excellent.
You have to have time to eat. It's not a place I eat and run away from. We went for lunch on Saturday, Valentine's Day.
I ate very well. The price and quality are fine.
Thank you 💝
edit kalina
.
15 Febbraio 2026
8,0
Ah! I'll never forget that lunch. We came here by bus (19 people) from Murazzano for lunch. The rooms are truly uniquely decorated. There's so much to see. The restrooms are very well-maintained. We had the upstairs room all to ourselves. We ate at three large tables. It was simply wonderful. The food was excellent and the service was unique. You feel truly at home, and everyone, without exception, was enthusiastic and had smiles on their faces on the ride home.
Justin Kindermann
.
28 Gennaio 2026
10,0
Delicious traditional Piedmontese cuisine with homemade secrets. We tried the guinea fowl and risotto, both spectacular. (Don't order breakfast because they're very generous.) The place is very welcoming and the service is excellent.
Priscilla Verástegui Sierra
.
13 Dicembre 2025
8,0
What a meal! Everything was delicious, from the appetizers to the first and second courses, and even the endless array of desserts (special mention for the yogurt and berry panna cotta), which were truly excellent. The atmosphere was warm and welcoming, and the staff was friendly and helpful. We'll definitely be back.
davide silvio parola
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26 Ottobre 2025
10,0