A tricky place to get, but it was absolutely worth it! Wow, a super historic place, a vast and incredibly interesting wine cellar, traditional Ligurian dishes, and some revisited ones.
The Conigggiu Magro was fabulous!
Lorenzo Rossi
.
16 Aprile 2026
10,0
A simply perfect lunch.
The restaurant's atmosphere is the ideal blend of local tradition and a more modern approach. From our table, we enjoyed a stunning view of the Graveglia Valley.
The service was elegant and meticulously crafted, from the sommelier's wine pairings to the tableside brewing of filter coffee.
The tasting menu offered a variety of local dishes, some revisited with the chef's personal touch. Each dish was thoroughly explained, from its history and ingredients to the tableware itself.
We concluded with a tour of the cellar, which boasts over three thousand bottles and numerous references.
Highly recommended, whether for simply enjoying a memorable lunch or celebrating a special event.
Marilia
.
13 Aprile 2026
10,0
Beautiful trattoria, meticulously maintained down to the smallest detail, inside and out, located in a small village in the Ligurian hinterland.
Stunning views of the countryside.
Truly excellent and attentive service.
A wine cellar with a vast selection.
Two tasting menus available, or à la carte. Traditional Ligurian dishes revisited with attention to ingredients (including slow food specialties).
The desserts are also superb.
Prices are reasonable for the quality.
Parking available.
Highly recommended, I'll be back.
Roberta Rusconi
.
12 Aprile 2026
10,0
Old Ligurian flavors that reminded me of my grandmothers
carlo sandri
.
29 Marzo 2026
8,0
Excellent local cuisine, impressive wine list.
Attentive, friendly, and professional service.
Guido Rescalli
.
27 Marzo 2026
10,0
We had dinner here last summer. The food was excellent and the wine selection was a dream. Since we were seated outdoors, there were some mosquitoes but they provided us with mosquito repellent. I highly recommend!
Isabel Lim
.
04 Marzo 2026
10,0
A historic trattoria with a rich Ligurian tradition and an incredibly well-stocked wine cellar 😋😂
The owner and all the staff are incredibly welcoming, something that's not always a given, but especially in this area 😉🙂
At La Brinca, the food is notoriously good and the drinks are even better! I can only confirm this, enthusiastic and happy!
I was satisfied with all the dishes I tried, perhaps a little less so with the dessert. I was expecting a truly delicious Sacripantina cake, but it was just good.
luca corallini
.
22 Febbraio 2026
8,0
Simply exceptional trattoria! Authentic food, impeccably prepared, and extremely kind and friendly staff. Fair prices.
Ema Luc
.
20 Febbraio 2026
10,0
A family and local history, a family and local cuisine. The Circella family home, nestled in the heart of the Ne hills in the Tigullio region, is one of those places worth a trip to experience.
The cuisine is local and regional, with a focus on tradition without being stuck in it. Cuniggiu magru (a reinterpretation of cappon magro), cabannina in salt, pansoti, and stuffed lettuce in broth are must-try dishes.
Sergio Circella's wine cellar is of national importance.
Lorenzo Villa
.
11 Febbraio 2026
10,0
The best of everything, friendliness first and foremost
Aldo Marangoni
.
10 Febbraio 2026
10,0
TripAdvisor
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