La Bottega Di Mastro Egidio In Modena

8,2

Basado en 318 opiniones encontradas en 2 webs


7.2
9.2
7.2
9.2

tend

64
Di 800
in Modena
34
Di 399
di cucina Italiana in Modena

I clienti commentano i loro piatti di...

salumi caffe formaggi fritto pasta dolci signora crema balsamico parmigiano

Gestione recensioni

Recensioni Nota
Google 246 8.8
Recensioni Nota
TripAdvisor 76 8
Eccellente accoglienza ,cibo ottimo,personale molto preparato e professionale. Tappa consigliatissima quando arrivi a Modena Grazie per la serata
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10 Febbraio 2024
10,0
Booked for a graduation dinner, agreed menu with fried gnocco, tigelle, very abundant cured meats and cheeses, an encore of delicious first courses. Very satisfied diners. The only flaw is a little tight, but due to fault, a few more at the last moment
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08 Febbraio 2024
10,0
Very nice place in the style of a gastronomic shop with kitchen, managed with professionalism and great courtesy. Very nice environment where you can buy typical products and drink or eat something, both inside and on the veranda in the small square, just outside Via Emilia centre. Dishes inspired by tradition presented in a pleasant way. The cellar is a little narrow, probably due to the lack of curiosity of the customers, but classic combinations can still be created. See you soon!
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24 Gennaio 2024
8,0
Platter of only medium cured meats, gnocco and tigelle for 2, Chianti and a dessert: 32 euros per person. Good but I found it very expensive
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21 Gennaio 2024
6,0
An experience that I really enjoyed. The place presents itself as a delicatessen that also offers food, in reality the tables are well looked after, the display of wines is also generally very welcoming. We took 2 first courses, a cold cuts and cheese platter, gnocco and tigelle, two glasses and a dessert. Total cost €65, I would say the right price for the quantity and quality of the dishes. Fast service, they even asked us if we had an appointment at the theater to find out if they needed to be even faster. Really nice hosts who are good at making the customer feel at home (for me, as I'm not from Modena but I live there, the best I've met so far). Very good cured meats, tigelle and gnocco not the best I've eaten but still valid. Small place, I recommend going as a couple or at most in a small group of friends. I will definitely return.
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19 Gennaio 2024
10,0
Ambiente contenuto, piccola bomboniera di gustose specialità Modenesi. Accoglienza e cortesia. Meglio prenotare. ******
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14 Gennaio 2024
10,0
I have never eaten here, I only go for work, but from what I could see they offer various typical Modena dishes with excellent wine to match, with a huge assortment.
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14 Gennaio 2024
10,0
Semplicemente adoro. Ristorante in centro storico piccolo ma finemente curato. Piatti tradizionali e porzioni abbondanti. Lo staff sono qualcosa di fantastico..gentili,empatici,sempre sorridenti e disponibili. Qualita-prezzo imbattibili. Il top del menu per me è IL Gnocco..non unto,sofficissimo e facilmente digeribile. Ovviamente da provare col tagliere di salumi e formaggi. Un'ottima scoperta. Consigliatissimo sia in compagnia di amici che come chicca romantica.
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08 Gennaio 2024
10,0
Ottimo cibo dalla tradizione modenese. Cordiali e attenti ai clienti. Consigliato.
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29 Dicembre 2023
10,0
Ci siamo trovate veramente molto bene. I piatti sono buonissimi con materia prima di qualità. Il servizio impeccabile, complimenti a tutto lo staff. Rapporto qualità prezzo ottima direi ! Lo consiglio vivamente.
Più commenti
in TripAdvisor
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02 Novembre 2023
10,0

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Recensioni

Trattoria da Guido

26/03/2024: Had an Emilian snack with cured meats, fried pie and tigelle... Maybe 5 euros more than necessary, but a nice cooperative of young people who liven up the area, a small bonus... go now! They deserve it
25/02/2024: For Cyriacs there is the possibility, thanks
8,2
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Recensioni

Labeerinto

07/04/2024: The beers are a local product and are on average good (depending on taste obviously). I really like their bock. 6 euros for a medium beer is a standard price for many places in Modena, although in my opinion it is a bit excessive. The place is ok, with tables outside and inside. What is missing or perhaps I haven't seen in the 3/4 times I've been there is a rotating seasonal beer. Since I know how to make beers well, I'd like to go there every now and then and try something new.
22/03/2024: Labeerinto is a guarantee, this unlike the other point in the center also offers food, located under a portico in an area quite frequented by young people

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