La Bottega In Arezzo

15/08/2025: A pleasant, welcoming place, excellent food with an ancient flavour revisited for contemporary palates

02/08/2025: On a recommendation, we visited this delightful little place during the week. It's not overly large, but it does have outdoor tables and a small terrace in the back, making it more pleasantly intimate and welcoming. The tavern-style wooden tables can be extended. A rich display of mostly local wines frames the interior. What's most surprising is undoubtedly their cuisine, which follows tradition with a few variations on the theme. Here, you can experience the ancient flavors of your grandparents (and great-grandparents, too): tripe (including lampredotto) is definitely a must-try, the braised cheek with prunes is sublime, so ask for more. The first courses are also noteworthy: the ravioli filled with nana (duck, for the "ignorant") are definitely worth a try, and not just that. Unfortunately, there was a slight drop in the desserts, but who cares, my stomach is already full. What more can I say, except that it was a pleasant evening, with more than excellent and precise service. They also have their own private parking lot, so what else can I say? There's no excuse not to try it and definitely return. Fair prices. We haven't noticed any particular impediments for certain types of disabilities.