La Bodeguita In Dolo

25/07/2025: Excellent quality food, hospitality and service are at the 🔝, for an aperitif, an aperitif dinner, a dinner with excellent fish and good wine Highly recommended.

21/07/2025: We had the tartare as a starter, the beef fillet with potatoes as a main course as well as the fresh tuna with vegetables and the panna cotta and the chocolate ball with pistachio cream filling for dessert. Each dish was excellently prepared. We were really surprised, as the simple yet nicely designed and neat ambience did not suggest such expertise in the kitchen at first glance. Quality and preparation were at a very high level. Certainly one of the best restaurants in the area. The menu is well-balanced, the wine selection good, the respective recommendations for the dishes were a good match. The price-performance is very fair. Will definitely come back and try the wide selection of cicchetti. Update July 2025: Due to the heat, we opted for cicchetti and a glass of wine at lunchtime: very fresh and top-quality produce, and the friendly service was also impressive. We'll be back again!