The food was okay, nice Chianti wine. Rather pricey for what you get. But it's a shame that we also had to pay extra for the table outside where we only sat for 1 minute.
Marjan Van Haute
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22 Maggio 2026
6,0
Beef and truffle restaurant, everything very good, fair prices
Andrea Barison
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19 Maggio 2026
10,0
A beloved and trusted place.
Excellent food.
They've also expanded the menu and added more dishes.
Now there are also children's dishes.
The food is top-notch, the staff is equally as good.
Sandra Chen
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17 Maggio 2026
10,0
Very good restaurant, excellent meat
Jean Luc CANAC
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09 Maggio 2026
10,0
What can I say...for what we spent I expected better, the truffle meat was good but the black truffle (the cheapest one) was dusted... the steak was not cooked like I've seen done elsewhere... the side dish was 4 baked potatoes (cold) the service was very kind... in the end for a starter and steak almost 80 euros per person seems excessive to me...
Mac Mac
.
19 Marzo 2026
6,0
Overall, a nice experience.
We ate well.
And the food was high-quality.
Jess Bomb
.
20 Febbraio 2026
8,0
A very nice steakhouse in the center of San Miniato Alto, offering a variety of menu options. We opted for the "medium carnivore" menu, with a delicious cured meats appetizer and a trio of equally delicious tartares. Desserts, including service charge and water, were all for €29!
Dario
.
16 Febbraio 2026
8,0
A great find. The place is small and well-maintained, with welcoming staff. The menu offers several reasonably priced options. I tried the €39 set menu with appetizers (the prosciutto was delicious) and steak. The fact that I left with a full stomach is a clear sign that I had a great time and would return.
Alessandro Desideri
.
15 Gennaio 2026
10,0
Moving, in a word.
Carnivorous menu, three different but very high-quality tartares + a steak that was pure poetry of taste.
Honorable mention for the background music: Aerosmith - Thin Lizzy - Dire Streets - Jethro Tull - The Boss - The Who to name a few, in short, a delight.
Luca Culos
.
28 Dicembre 2025
10,0
An evening spent with friends at an intimate and welcoming restaurant in the historic center of San Miniato. We opted for a menu featuring a trio of steak tartares, each more exquisite than the last. After a brilliant start, we moved on to the main course: two enormous steaks, cooked rare but not too rare, flavorful and tender. The meal was accompanied by baked potatoes and beans, as well as two bottles of wine. A dessert to finish, a full belly, and a high spirits... All this comes at a cost, not excessive, but definitely worth considering.
MrGaussinho
.
18 Dicembre 2025
8,0
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