La Biolca In Rubiera

We were there for the second time in a short time and the place did not disappoint expectations, I tried a first course off the menu, risotto with broccoli and chilli jam which was mouth-watering!!! The drunken tagliatelle chosen by my children were exceptional and the rosettes taken by my wife were also excellent... Even the desserts and liqueurs, all made by them, were truly delicious... All we have to do is compliment them and go back.

Excellent food at zero km! Great staff, friendly and helpful. Beautiful place, surrounded by nature!! We will definitely be back!!!

Excellent food and refined combinations, the staff is exquisite and offers you all the goodness of the place at zero km. To return! Animals are also a great attraction for children

Very nice place, wonderful internal room, typical and not only very good food and very kind staff, we will definitely be back!

Spacious place, trained and friendly staff and very good food I recommend to everyone

I ate in this restaurant today, the place is very large and the staff helpful. we tasted fried gnocco with cured meats, various focaccias and their delicious tagliatelle della biolca all'ubriaca. everything was really delicious, I recommend everyone to go, we will see each other again soon.

2 days ago on Saturday we had dinner in this farmhouse... Raffaele's smile and kindness welcomed us... we let ourselves be pampered by his culinary proposals... everything was good and of excellent quality... even the tasty salad from the garden. .space chicken hunter ..all washed down with the house's Lambrusco and spergola ..top ...we'll be back ..see you soon

We went to this farm yesterday, on the occasion of "Open Farms" day. We had booked activities for the little one in the house to do and then stay for lunch too. Unfortunately, due to the bad weather in the past few days, with great regret, the owner let us know that the activities had been cancelled, but he still allowed us to take a tour among the animals. We were equipped with a waterproof suit and galoches for the child, who perhaps had even more fun jumping here and there among the puddles. There is a nice play area for children with a huge jumping jack and an obstacle course that kept my son busy for a good hour. Once it was time for lunch we sat at the table and with extreme courtesy the owner explained to us that it was possible to order à la carte as well as the menu planned for the day. We still opted for the fixed menu which also seemed too abundant... I would like to point out that the MANAGEMENT HAS CHANGED and that the negative reviews do not refer to the current one at all! We ate very well and will return again and again especially because we feel the air and flavors of home! Starter in large quantities of freshly baked fried gnocco, focaccia with onion and balsamic vinegar, mixed cold cuts (ham, mortadella and salami delicious), to the table they brought us a tray with fried polenta, baked pumpkin (delicious!), meatballs meat and maybe some potato meatballs, grass, baked potatoes, black cabbage with beans... In short, we were already full at the end of the appetizer! As first courses they brought us a huge tray of straw and hay gramigna with ragù and another with parmigiana risotto. To finish, a platter with tastings of various cakes and tarts accompanied by Nocello, a basil and mint liqueur and one with black cherry pulp, all made by them. To stay dry!!!! The little one liked it and brushed everything! For the modest sum of 25 euros each (15 for the child) I would say that you cannot ask for more and above all better. Genuine, tasty and seasoned with good manners and courtesy, increasingly difficult to find in clubs today! Well done, keep it up!!!

Really happy and satisfied! Nice place, excellent quality of raw materials from which equally good dishes, pleasant and familiar atmosphere in which to spend a Saturday evening with friends, as well as a family dinner. I'll be back! Highly recommended!

The restaurant is perfect for lovers of traditional Emilian cuisine. The dishes stand out for the freshness of the ingredients, many of which are grown and harvested directly from the farm itself. Very characteristic location surrounded by nature. Welcoming and prepared staff. More than honest quality-price ratio. We will definitely be back!