Attentive staff, very tasty dishes.
Riccardo Martin
.
14 Maggio 2026
10,0
I had dinner alone at this restaurant.
They allowed me a mixed appetizer, even though the minimum was for two, and I really appreciated it. For my first course, I had spaghetti with clams, cooked perfectly al dente, and finished with a very light mango cheesecake. They offered me myrtle liqueur. I drank a glass of Sardinian Vermentino, which was truly delicious, fresh and fruity.
The welcome and service were fantastic, like being with family.
Highly recommended.
fabrizio compiano
.
06 Maggio 2026
10,0
Sea bass au gratin with fantastic radicchio
Francesca C
.
05 Maggio 2026
10,0
Wonderful restaurant, always delicious. Thanks Basilio!!!
Federica Mirella
.
04 Maggio 2026
10,0
We booked with the fork, we received the booking confirmation, we arrived and the restaurant was closed
Ornella Della Siega
.
02 Maggio 2026
6,0
Super fresh fish, cozy and informal place, very friendly owner.
Perfect lunch!!!
mattia niccolo longhi
.
29 Aprile 2026
10,0
Everything was delicious, the staff were very friendly. I recommend the crudités, especially the excellent oysters.
Paolino75 “Paolino75” Macchi
.
25 Aprile 2026
10,0
Delicious food, a variety of dishes to suit all tastes. Warm welcome and great customer service. Highly recommended!!?
Emanuela Greblo
.
22 Aprile 2026
10,0
A culinary experience worth sharing. Everything was exceptional, from the first contact to the end. It is remarkable how the fish mix was cooked perfectly, each element being extremely fresh and carefully prepared. You rarely find such a balance, in which absolutely all the components of a plate are at the same high level. Clean flavors, impeccable textures and a real attention to detail. The dishes were simply delicious. In addition, the staff was attentive, present without being intrusive and very kind, contributing to a relaxed and pleasant atmosphere. An experience that I recommend without reservations.
Rodica
.
21 Aprile 2026
10,0
Beautiful location in the Bicocca area. Extremely attentive and friendly service. The restaurant serves primarily fish, and is very well prepared. I particularly enjoyed the tuna steak and the turbot. Recommended.
Francesco Penasa
.
15 Aprile 2026
8,0