La Bella Napoli In Forio

Visit based on the recommendation of our hotel. Friendly, attentive and above all fast service. The Fritturina sfiziosa di mare was a very positive surprise, good pizza and quite large portions (tagliata di tonno in crosta di sesamo (correctly cooked) & tagliata di manzo). At first glance it looks like a "locale acchiappaturisti", but luckily it isn't.

We went to Bella Napoli for dinner, delicious dishes. I highly recommend the courgette flowers stuffed with creamed cod and the seared tuna in a sesame and balsamic vinegar crust. Wide choice of wines. A particular appreciation goes to the kindness and friendliness of Mariagiulia! Excellent value for money!!!

From my point of view the best restaurant where you can enjoy a very, very good pizza and if you prefer to eat fish you are even more on the safe side.... affable staff, prepared and very professional

We had lunch here as a couple upon our arrival in Ischia, at the suggestion of a friend, and we liked it so much that we returned two days later for dinner. Given the splendid sunny day, we were placed at an outdoor table, and despite it being November 1st, we actually had lunch in almost summer attire without any problem. We had two very good starters, a ceviche of dolphin fish with citrus fruits and radish, and courgette flowers stuffed with cod, then continuing with the first courses: paccheri with dolphinfish, cuttlefish ink and peppers, and paccheri with amberjack, both excellent and abundant to the point that we were already too full to order the second one. We then moved directly to the desserts: yogurt and black cherry basket and dark chocolate cylinder with walnut crumble and salted caramel. Very delicious. To drink we had a bottle of natural water and half a liter of sparkling house wine, finishing with a coffee for a total of €95 for two. As mentioned, two days later we returned for dinner, and we dined outdoors again (this time heated by an external heater which did not affect us in the autumnal coolness of the evening). We chose to focus on the second courses, taking only a first course of tagliolini with lemon divided in two, very tasty, and continuing with a slice of seared tuna with pistachio crust and balsamic vinegar, and cod with vegetables, concluding with a sorbet of lemon. Everything was excellent and very fresh, and the waiters who served us were also extremely kind and helpful. It was a very pleasant experience. Well done everyone! (We always recommend booking, even out of season)

Service above expectations! We shared food and they divided it in advance into 2 plates without us asking, every time we finished a dish they immediately brought the next dish in an orderly manner and were very helpful And the food was amazing!

Really delicious Pizza, a must try! We also had the mixed grill fish and especially the Tuna was really good. Best restaurant in Forio

The warm hospitality of the staff will make you feel at home. Every visit is like seeing old friends again. The menu is a true feast for the senses, with traditional Italian dishes prepared with love and the best ingredients. Each dish is a culinary delight that transports you to the sunny Italian landscapes.

If I could I would give more than 5 stars. In addition to the kindness of the staff we ate a heavenly catch of fish. High prices but in line with the quality of what we ordered. Don't miss Luciana-style crostone with octopus.

Pizzeria di tradizione e anche innovativa. Ottimi prodotti. Servizio eccellente e personale preparato. Ottimo impasto per leggerezza e digeribilità. Esperienza da fare. Lo consiglio vivamente. Meglio prenotare.

Posto davvero perfetto,servizio veloce e cortese. Il ristorante presenta due location sul porto. Considerando il periodo e l’esiguità dei posti è importante prenotare. Menu molto ampio e buon rapporto prezzo qualità Personalmente abbiamo mangiato molto bene. Come detto,bravi a tutti/e