La Baita In Lanzo d'intelvi

Pranzo con amici. Abbiamo avuto la fortuna di stare all'esterno in una giornata con molto sole. Piatti del territorio semplici ma molto buoni. Servizio rapido e personale gentile. Prezzi nella norma. Una ottima struttura per mangiare bene senza problemi. Sola pecca è che fa 2 turni, forse nei giorni festivi.

La Baita is a small, welcoming and characteristic restaurant, perfect for savoring typical Lombard cuisine. I tried the polenta with mushrooms and it was simply delicious! The menu offers traditional dishes with quality ingredients. At lunch there are two shifts and the service is fast, with the waiters rushing to serve everyone on time. If you are in the area, it is a recommended stop for an authentic lunch!

Excellent hut where you can have lunch along the road from Lanzo to the summit of Sighignola which, due to its view, RIGHTLY DESERVES the nickname of BALCONY OF ITALY It's worth taking a trip and stopping here. hut to have lunch... always fresh and plentiful dishes, punctual and attentive service, nice environment, average prices.

I ate very good Fassons tartare

Accolti e fatti accomodare subito anche se non avevamo prenotato. Posto molto pulito e accogliente in mezzo alla natura. Abbiamo preso la tagliata di carne con funghi ed era veramente molto buona. Dolci fatti in casa buonissimi! Solo un suggerimento, meglio mettere in tavola dell’olio Italiano in bottiglia di vetro, sarebbe più apprezzato. Ci torneremo di sicuro!

Abundant dishes and excellent service. We stopped after a short visit to the Balcony of Italy and had some pizzoccheri and tagliatelle with wild boar ragout, delicious!

Baita Lanzo is an authentic refuge of typical flavors immersed in the tranquility of the Val d'Intelvi, a few steps from the famous Balcony of Italy, from which you can enjoy a breathtaking view of Lake Lugano. Here the cuisine is a tribute to tradition, with genuine dishes rich in flavour. The crunchy and tasty sciatt, accompanied by excellent local cured meats and cheeses, are the perfect start to a meal that continues with delicious tagliatelle with porcini mushrooms or wild boar ragù. For meat lovers, the menu offers unmissable specialties such as venison, braised meat, sliced ​​beef and a succulent mixed grill. Everything ends on a sweet note with homemade tarts, perfect for closing the meal with a touch of authenticity. The atmosphere is typical of a mountain hut: welcoming, warm and familiar. The service is courteous and attentive, helping to make the experience even more pleasant. After lunch, a walk to the Balcony of Italy offers a spectacular view of Lugano and its lake, making the day unforgettable. If you are looking for a place to taste typical dishes in a relaxed and evocative environment, Baita Lanzo is a must!

Unfortunately no dogs allowed in the restaurant

Discovered by chance, I found it in a family environment with a generous serving. The dish chosen called Complete Polenta (with fried eggs, gorgonzola and mushrooms) was plentiful and appetizing. Fair prices. I will return in the summer to have lunch outdoors.

Just stopped for coffee and a slice of crostata. Beautiful view, family atmosphere and excellent experience.