La Baita In Lanzo d'intelvi

Abundant dishes and excellent service. We stopped after a short visit to the Balcony of Italy and had some pizzoccheri and tagliatelle with wild boar ragout, delicious!

Baita Lanzo is an authentic refuge of typical flavors immersed in the tranquility of the Val d'Intelvi, a few steps from the famous Balcony of Italy, from which you can enjoy a breathtaking view of Lake Lugano. Here the cuisine is a tribute to tradition, with genuine dishes rich in flavour. The crunchy and tasty sciatt, accompanied by excellent local cured meats and cheeses, are the perfect start to a meal that continues with delicious tagliatelle with porcini mushrooms or wild boar ragù. For meat lovers, the menu offers unmissable specialties such as venison, braised meat, sliced ​​beef and a succulent mixed grill. Everything ends on a sweet note with homemade tarts, perfect for closing the meal with a touch of authenticity. The atmosphere is typical of a mountain hut: welcoming, warm and familiar. The service is courteous and attentive, helping to make the experience even more pleasant. After lunch, a walk to the Balcony of Italy offers a spectacular view of Lugano and its lake, making the day unforgettable. If you are looking for a place to taste typical dishes in a relaxed and evocative environment, Baita Lanzo is a must!

Unfortunately no dogs allowed in the restaurant

Discovered by chance, I found it in a family environment with a generous serving. The dish chosen called Complete Polenta (with fried eggs, gorgonzola and mushrooms) was plentiful and appetizing. Fair prices. I will return in the summer to have lunch outdoors.

Just stopped for coffee and a slice of crostata. Beautiful view, family atmosphere and excellent experience.

Typical quality dishes, very friendly service

Tipica baita delle prealpi, ampio parcheggio, area giochi, mini pista da sci adatta per bimbi e principianti ( se le condizioni meteo lo permettono ), in stagione tavoli esterni; il camino all’interno fa sempre atmosfera. In autunno/inverno, magari con qualche fiocco di neve, i piatti sono della tradizione, molto apprezzati i funghi fritti, gli “sciatt” con bresaola ma anche i primi ai funghi o con sugo di selvaggina e la classica polenta servita con uova-funghi-gorgonzola oppure con carni di vario tipo meritano attenzione; prezzi onesti, più che accettabili. Gestione famigliare, personale cortese e disponibile. Merita. Consiglio poi di fare una capatina al “ balcone d’Italia “, con cielo limpido, anzi con leggero vento meglio, si gode di una splendida vista sulle Alpi, Monte Rosa con scorcio punta del Cervino, Monviso (sorgente del fiume Po), Lago di Lugano, scorcio Lago Maggiore, Pianura Padana e sullo sfondo Appennino Ligure. P.S.: gli sciatt sono palline di polenta ripiene di formaggio che vengono fritte - consiglio di chiedere al personale che Insieme vi servivano dell’insalata solo verde.

Ottima posizione. Vista incantevole. Ottima qualità del cibo. Prezzo giusto. Da provare

We went to this hut for lunch a few days before Christmas. Delicious and tasty dishes, impeccable cuisine. But what we appreciated most was the kindness and humanity of the owners. During lunch there was a significant and unexpected snowfall and it would have been dangerous for us to go down in our car without chains. They allowed us to wait there for hours before our friends arrived to collect us and they were even willing to take us to the village in their car. We felt really welcomed. Plus the Christmas atmosphere and the fireplace made the wait very pleasant! We will definitely be back!

Abbiamo mangiato un tagliere misto da dividere in quattro e poi ognuno di noi ha preso un secondo. Io ho preso la polenta con Cervo in salmì che era ottimo. Personale molto gentile e disponibile oltre che veloce nonostante le troppe persone in sala. Ho notato che il numero dei tavoli è inferiore ad una possibile capienza degli ambienti e quindi ti permette di stare comodo e non a ridosso di altre persone.