We're regulars, because it's the best place in Bardo for pizze, farinata, focaccia and a nice selection of Italian and Belgian beers at a fair price. The service is efficient and friendly. The place is small so during peak season and weekends it's usually necessary to book a table in advance.
The only downside is that when crowded (with kids) it gets very noisy inside which impacts the ability to have a conversation with the others around the table. Some noise absorbing panels would help "absorb" the noise.
Lawrence Pluymers
.
24 Aprile 2025
10,0
The top pizzeria in Bardonecchia, in the beautiful hamlet of Melezet. The environment is mountain, courtesy and helpfulness of the owners. Pizza also with multigrain dough. Super recommended
Giorgio Barberis
.
05 Aprile 2025
10,0
Very tasty, amazing atmosphere, perfect service! Highly recommend!
Galina Borisova
.
27 Febbraio 2025
10,0
We were staying locally to this restaurant. On the evening we decided to visit, we accidently locked ourselves out of the apartment. The restaurant owner could not have been more helpful. He asked another customer to recommend a locksmith, phoned him & organised everything. By the time we had ordered, the locksmith arrived & my husband was back in time for the pizzas.
The food was delicious - quite possibly the best pizza I've ever had, the service was great & the prices very reasonable.
The ceramic plates were gorgeous - they are made by the owner's mother who just happened to be sitting at the table next to us so we had a chat.
Thoroughly recommend this charming pizzeria & the lovely staff.
Wendy Stevenson Bunney
.
26 Febbraio 2025
10,0
I'm Genoese and I say thank you for the Recco-style focaccia. The pizzas and service are also excellent. I will return with great pleasure!
Sabina Pallina
.
25 Febbraio 2025
10,0
Super recommended, small pizzeria with special ingredients and pizzas from the region... It's very small so remember to reserve!
Marco Maspoli
.
15 Febbraio 2025
10,0
very good pizza, especially the one with multigrain dough. The possibility of making the pizza as you want is also excellent (up to 4 ingredients). It is also possible to get farinata, fried pizza, chiacchiere and recco focaccia. Wide choice of beers. No restaurant.
The place is nice and welcoming.
Marco Caputo
.
03 Febbraio 2025
10,0
Friendliness of the staff, very friendly and helpful!
Very good pizza dough, excellent beer recommendation based on the pizza you get 💯
Top👍
Fabrizio Tedesco
.
27 Gennaio 2025
10,0
Borgata vicino a Bardonecchia..locale caratteristico..sarebbe stupendo anche il camino acceso ...la pizza ottima ..carina l'idea di poter creare e proprie pizza scegliendo gli ingredienti ..birre buone... consigliato ...i dolci invece sono nella norma ...
cinzia m
.
10 Gennaio 2025
8,0
Nos alojamos en un hotel local, pero nos apetecía comer fuera - después de tratar de llamar a algunos restaurantes locales este fue el primero en contestar el teléfono! Reservar era simple ya que el propietario habla inglés fantástico, pero toda la experiencia fue increíble - tanto que volvimos 2 noches después! Las pizzas son auténticas y tan deliciosas, no tengas miedo de pedir que se cocinen bien - hecho como vienen auténticos y suaves, uno de los entrantes jamón de Parma y mozzarella, viene con una bola masiva de mozzarella y las tiras de pan de pizza fue un éxito masivo con todos nosotros! ¡Ni siquiera he empezado con la selección de cervezas y el menú hace sugerencias sobre qué cerveza combinar con su pizza! Aunque disfruté de bastantes cada noche! El ambiente y la decoración del comedor era brillante, con un montón de charla por todo el mundo, y el paseo por la colina (30 minutos) era hermoso, no podemos hablar lo suficientemente alto de este lugar ♥️
Stuart E
.
04 Gennaio 2025
10,0