Kus-Kus In Palermo

25/06/2024: I had dinner a few days ago at the La Montagnola restaurant in Piana degli Albanesi, near Palermo, and the experience was simply fantastic. Appetizers As a starter, I enjoyed a truly rich and varied fish soute. The dish included mussels, clams, scampi and crab, all accompanied by a delicious sauce and slices of fresh toasted bread. A perfect start to a dinner characterized by the freshness of the sea. First dishes For the first course, I chose fettuccine with lobster, a real delight. However, the menu offers a variety of other equally tempting first courses, such as pistachio and prawn fettuccine, which are definitely worth trying. Second Courses As a second course, I opted for the red prawns from Mazara del Vallo, which turned out to be spectacular. The quality of the fish and the care in preparation made this dish memorable. Service The table service was exceptional. The staff is friendly, kind and always available, helping to create a welcoming and relaxing atmosphere. Conclusion In conclusion, after such a hearty and satisfying dinner, you will certainly be full and happy. The quality-price ratio is excellent, making La Montagnola an unmissable destination for anyone in the vicinity. I highly recommend visiting this restaurant at least once.

03/06/2024: Siamo tornati in questo ristorante dopo tanto tempo. Abbiamo ritrovato la solita qualità, piatti semplici ben cucinati. Servizio sempre cordiale e professionale. Abbiamo mangiato benissimo, ci ritorneremo per provare il loro pesce Sanpietro al forno con patate e altro.