18/05/2026: The hotel's location is fantastic, right on the slopes. There are several bars and shops on site. The rooms are clean, cleaned daily, and towels are changed. The staff were very friendly. The only downside was the walk from the wing of the building where the rooms were located to the main building for meals. Unfortunately, the steep staircase was almost always dark, and the staff didn't turn on the lights.
The hotel is quiet in the evenings. The cable cars only run until 5 p.m., so returning to the hotel after that time is only possible by car.
Breakfast daily included: yellow cheese, cold cuts, cold hard-boiled eggs, cereal, and jam. The bread was reheated, not fresh. Hot dinners, served by the staff, included several dishes and two soups to choose from.
The weather was sunny, so overall, I consider my stay a success.
17/03/2026: We visited the hotel in February 2026 as a group of six friends for 6 nights.
We had paid for extra rooms. The bathroom was renovated and the room also had a small kitchenette. The rooms were tidy, spacious and the heating worked 100%.
I rate the location of the hotel 10 out of 10. The slopes are right in front of the hotel, two chairlifts and one cabin are just a few steps from the room.
The breakfasts were continental and the same all week. There was ham, salami (something like highland), one type of cheese, boiled eggs, butter, nuggets, jams and a can of compote. There were no vegetables. The pastries were croissants without filling and the second type was something between a bun and a muffin. The first two days were quite good, but the rest of the week they were incredibly hard – practically inedible. From Wednesday we ate only croissants, both salty and sweet. There were juices from the machine, coffee, tea and hot chocolate to drink. When the coffee maker worked, the coffee was quite good. After it broke down, we stopped drinking coffee. I rate the breakfast 4 out of 10.
Dinners were buffet style. There was soup and a main course – always a choice of three dishes (pasta, some meat and for the whole week fries, only once was there rice). There was also a salad bar. Dessert was the same cake for the whole week, about twice there was a choice of two types. Ketchup, mayonnaise, mustard and barbecue sauce were free. All drinks (water, beer, wine, sodas) were paid for. I rate the dinner 7 out of 10.
If you can "survive" the breakfast, which you get tired of after two days, the hotel is generally quite nice. The overall impression of the holiday is also significantly improved by the excellent location of the hotel right on the ski slope and the perfect skiing conditions.
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