I visited Alessandro at his splendid location. What can I say? Rafa, a fantastic place, with excellent food to enjoy and, above all, super high quality. Don't miss it, hurry and try it... congratulations Alessandro 💪💪💪
Bartolo Ernandes
.
27 Maggio 2026
10,0
A truly fantastic experience!
We chose the tasting menu, and it was an incredible journey of flavors from start to finish.
To begin, we were served some excellent appetizers: a savory bun, potato croquettes, and truly delicious montanare. All of this was accompanied by excellent craft beers that perfectly complemented each course.
Next, we sampled three types of pizza: padellino, pala, and contemporanea.
Each offering demonstrated a meticulous attention to detail and the highest quality ingredients. What struck me most was the incredible crunch of the dough, especially in the pala and panellino, without ever being heavy: light, fragrant, and perfectly balanced.
The contemporanea pizza was also exceptional: perfectly cooked, with a soft texture and truly extraordinary flavor.
To conclude, a fantastic sweet bun with gelato and Nutella: indulgent, well-balanced, and truly delicious.
I highly recommend it to anyone who hasn't tried it yet, and to anyone who happens to be in the area. An experience absolutely worth having!
Ivan Bido
.
25 Maggio 2026
10,0
Excellent pizza, light dough, but my favorite thing is the fried food, especially the croquette with mortadella and pistachio. Very friendly and helpful staff.
Sara
.
18 Marzo 2026
10,0
Very good pizza and a quaint place; unfortunately, the service leaves much to be desired, the waiting times are very long, on average about an hour for pizzas, and some waiters have proven to be unfriendly; sometimes with a few too many jokes.
Gianluca
.
31 Gennaio 2026
6,0
I stopped at this pizzeria to get a take-out pizza.... They told me it was good, I found it truly delicious, nothing to say, from the dough which is very light and digestible to the toppings and the honest prices... Very good, super digestible I can't wait to go back
Gaetano Molinaro
.
04 Gennaio 2026
10,0