The possibility of enjoying exquisite fish dishes, traditional Sardinian and Italian cuisine, served by welcoming and trained staff, in the center of one of the most evocative town-museums in southern Sardinia.
Marcoach Gore
.
11 Gennaio 2025
10,0
Pleasant surprise.
I had dinner at JVJ on the recommendation of a friend who had already been there, and I was literally won over by this restaurant.
The place is welcoming and warm, the staff friendly, knowledgeable, helpful and smiling.
But let's move on to the protagonist, food; each dish was an explosion of authentic flavors and very fresh ingredients.
Excellent and abundant appetizers, super mussel soup! Fregola with clams and spaghetti with sea urchins were a riot of sea scents, followed by the stars of the evening, lobster in two versions, Catalan style and with artichokes, bottarga and cherry tomatoes. The mixed fried food is also good.
Also worth mentioning is the price, in my opinion below average.
I still regret not having eaten dessert because I didn't have any more room!
In short, an experience that should absolutely be repeated and that I recommend to all those looking for a place to eat well and spend equally well.
Congratulations to all the staff!
Salvatore Uda
.
16 Dicembre 2024
10,0
Maximum hospitality, courtesy, undisputed high quality food, constantly updated menu with fresh products. Congratulations to the team.
I have gone several times and have always had a great time. Highly recommended!
Corrado Cocimano
.
10 Dicembre 2024
10,0
Super!!! Informal and homely environment... it's like eating at your aunt's house who cooks very well!!!! I recommend it to all lovers of good food..
Biagio Zucca
.
14 Novembre 2024
10,0
Spectacular as always! All delicious and plentiful. Thank you!
Rinaldo Sirca
.
08 Novembre 2024
10,0
Kindness, courtesy and professionalism, good products, and you pay the agreed price...
Fedele Usai
.
04 Novembre 2024
10,0
Trattoria at best.... shame we trusted the positive comments... evidently the other diners have forgotten what it means to eat well. Fregola pre-cooked and separated from the sauce with no salt. Positive note of the lobster courses. ahahahaha also Is the smell of fried food an experience you make customers have??😂😂
CB _the_Lam3
.
01 Novembre 2024
6,0
Fresh and tasty dishes. Attentive staff.
Gianluigi Crabu
.
30 Ottobre 2024
10,0
E un locale dove consumare un pasto in serenità perché questo si percepisce tutto molto buono la cortesia e simpatia di tutto il personale e magnifico ..grazie a tutti a presto
Francesca C
.
06 Agosto 2024
10,0
Ottimo cibo pesce freschissimo tutto di alta qualità e servizio impeccabile posto molto carino e prezzi ottimi 😋💪👍❤️
Simone C
.
31 Luglio 2024
10,0