A disappointment compared to other times. The first course was good, but the meat was full of fat and nerves, and the dessert had an acidic aftertaste. Furthermore, we were not provided with the menu, so it was not possible to know the prices of the dishes. We will never return.
Carla Mussi
.
10 Gennaio 2025
10,0
Excellent restaurant, you can eat really well at an affordable price....the starters are good, rich, Russian salad, cima, tomini with sweet and sour onions, cured meats...the tagliolini with mushrooms and fried mushrooms are divine.... I've been going for a while and the food is always great.... I highly recommend trying it, it's really worth it!!!!!!
giuliana damiano
.
18 Dicembre 2024
10,0
Fantastic restaurant! Has a lot of charm and they serve super tasty traditional Italian dishes made with lots of love. Thank you to this family for providing us with such a nice evening and delicious meal. Our children also loved coming to eat with you. We will definitely come back if we are in the area again!
Nestler
.
16 Dicembre 2024
10,0
Cena con amici colleghi 9 persone, menù del ristorante variegato.
Un primo e un secondo e un dolce a testa, 4 bottiglie di vino. Il cibo è buono. Vorrei consigliare ( questo a nome di tutti) aumentare un poco le dosi delle portate
Un complimento alla signora e al "parà"
Gerardo Parodi
.
14 Dicembre 2024
6,0
Excellent at a fair price... Even with children
marco perugin
.
14 Dicembre 2024
10,0
Family-run restaurant with excellent starters like the rest of the other courses. Informal, simple but welcoming environment. Prices not exaggerated
monica ferrari
.
12 Dicembre 2024
10,0
Restaurant with home cooking, and a wide choice of dishes 🤗, very kind staff, and modest prices, definitely recommended.
Marina Ferrari
.
08 Dicembre 2024
10,0
Had lunch today, exquisite food with a wide choice of friendly and kind staff, warm and welcoming location with Christmas decorations. What can I say, everything was perfect, we will be back. Highly recommended.
Antonella Martinengo
.
08 Dicembre 2024
10,0
We went last Sunday for lunch, good starters, the first tagliolini with porcini mushroom ragout and the second course with fried porcini mushrooms, all very good, made on the spot, the only flaw was the tiramisu, we didn't like it, the owner was very friendly and professional, we paid the right price, we will gladly return, thank you
Gius Porsche 991
.
09 Novembre 2024
10,0
Un posto genuino trovato per caso. Tutto perfetto. Abbiamo cenato benissimo. Funghi fritti da antipasto. Ravioli buoni di primo ma soprattutto uno stoccafisso accomodato che mi ha fatto tornare indietro nel tempo, alla cucina di mia nonna. Dolci fatti bene, millefoglie allo zabaione ma che buona. Un buon gavi di un piccolo produttore due acque e caffè. 40 euro a teste. Penso a tanti posti che vorebbero ma non riescono. Perché nn cucinano più, fanno altro. Vale il viaggio
Pier S
.
16 Agosto 2024
10,0