Best piadina I’ve had in Milan! Different dough options, all incredibly tasty. Great selection of craft beers, friendly service, and a peaceful location away from the road. Everything was perfect!
Yana B
.
15 Giugno 2025
10,0
Since the opening of this place I have always come to eat piadina. When I was at university it was smaller. Now it has grown, the prices have increased since Milan Bicocca is now a residential area no longer former factories and universities. I love going back to remember the old times.
Margherita Scaravilli
.
01 Giugno 2025
10,0
Great place to eat a super piadina or Crescia.
Prices are normal for the area
Excellent service but the girl, alone, had to do somersaults to keep up with everyone, I would recommend hiring more staff
Andrea Mori
.
29 Maggio 2025
10,0
Nice place, as well as the atmosphere. The staff is kind but with very little experience and ability to handle the unexpected: we waited an hour for our order, because it was never given to the "kitchen". When I reported the wait, they apologized and said they would put our order on top of the others to speed up, but that was not the case. The result is that we ate in a hurry to be able to get to the theater on time. Too bad.
Matteo T. Mombelli
.
21 Maggio 2025
6,0
The best piadina I've ever eaten. I had to eat two to confirm! (And I confirmed!)
And very honest prices!
Lorenzo Ferrario
.
05 Aprile 2025
10,0
Very recommended place for an aperitif in Bicocca: quick, friendly and effective staff, prices are very competitive, and before 6pm the spritz is discounted at €4. In winter, in addition to the indoor spaces, a cover is placed outside, and mushrooms are lit to heat the environment
Luca Lusignani
.
02 Aprile 2025
10,0
A little expensive for a piadina and a small beer. The coffee never arrived.
Daniele Ariata
.
30 Marzo 2025
6,0
I only had breakfast. But I can say that it is very well stocked and looks very inviting. Lots of little treats. Must try.
Alessandro Crispiatico
.
27 Marzo 2025
8,0
A small place managed and run by kind and friendly guys and where the pig reigns supreme in all forms, from posters to objects. Their specialty are piadinas and crescents as well as beers, very good and of many types. They also make sandwiches, salads and a tiramisu that is definitely worth trying. The choice of piadinas is very wide and the special ones are very particular and tasty. It is very crowded especially at lunch due to the quality of the food and the more than honest prices. The aperitifs are also excellent, increasingly crowded, and the concerts are interesting
Luca Mocarelli
.
19 Marzo 2025
10,0
Locale giovanile, ideale per uno spuntino prima di una serata al Teatro. In 2, abbiamo preso una piadina, tagliere di salumi e formaggi, tiramisu e caffè. Tutto molto buono ad un buon prezzo.
Personale molto gentile. Consigliato
Antonio C
.
30 Gennaio 2025
8,0