Italia Inpasta Pastificio e Cucina In Avellino

23/09/2025: I discovered an osteria by chance. The atmosphere was warm and informal, just as an osteria should be. The staff was qualified and friendly, and they treated us almost as if we were the only customers of the day, despite the Sunday crowds. The dishes were traditional and plentiful, but the grilled meat... I don't remember ever eating a grilled meat this good. It was meat, not the usual supermarket cuts that some restaurants offer. It was overflowing for one, but we ate for two. The dishes reminded me of the flavors of my childhood, having been a local from Serinese as a child. The flavors were exactly the same, so I can confirm that, from the wine to the chestnut gnocchi, everything was local and locally sourced. Very good, very good, and the prices were fair! I recommend you never change; you have the atmosphere, the quality, the courtesy, and the delicious dishes on your side for quality service.

07/09/2025: Everything was perfect Quiet place, excellent food quality Service and staff: 10 out of 10, and last but not least, below-average prices for the quality and quantity offered Highly recommended 😀