Il Vicolo del Gusto In Fabriano

7,5

Basado en 278 opiniones encontradas en 2 webs


7.5
7.5
7.5

tend

24
Di 99
in Fabriano
13
Di 56
di cucina Italiana in Fabriano

I clienti commentano i loro piatti di...

carbonara pepe pasta antipasti pesce semplice agnello carne

Gestione recensioni

Recensioni Nota
Google 203 8.8
Recensioni Nota
TripAdvisor 84 9
A casual place but with good food
Più commenti
in Google
.
08 Febbraio 2025
10,0
Stumbled upon this restaurant by chance. DELICIOUS typical Roman cuisine. Incredibly kind and approachable staff, hyper honest prices and very high quality. Recommended A+++
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30 Novembre 2024
10,0
Hidden in an "alley" is this pearl of a restaurant. Classic Italian restaurant with a large internal room and bathroom suitable for disabled people. Very good food, I ate an excellent carbonara, which, being a Roman cuisine restaurant, seems like the carbonara of Trastevere. The atmosphere was also excellent, warm and made you feel at home. Light background music and very kind owner, chef and waitress. I had a very pleasant chat at the end of lunch with them. In one word, the classic Italian restaurant where you feel GOOD both for the atmosphere and the food
Più commenti
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14 Novembre 2024
10,0
The alley of taste represents well what you eat inside the restaurant. Delicious dishes linked to the territory or Roman cuisine. I ate the delicious carbonara that was served to me with TASTE. Excellent service and adequate internal spaces
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in Google
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14 Novembre 2024
10,0
Typical Roman restaurant, honest prices, good quality, generous portions, location in the center not beautiful but welcoming, we'll be back, very friendly and nice owner.
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in Google
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03 Novembre 2024
10,0
Guys... I'm slowly finishing the spaghetti carbonara because I'm sorry they finish... sublime... for those who don't understand they're exceptional... great place... highly recommended
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12 Ottobre 2024
10,0
We went for lunch about ten days ago, we found the place nice, plentiful food and reasonable prices. Ps. We are those of caponata, also add raisins and pine nuts
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in Google
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18 Settembre 2024
8,0
delicious food and very kind owners
Più commenti
in Google
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06 Settembre 2024
10,0
Beautiful Roman trattoria in the heart of Fabriano. We were able to find a seat easily and were seated almost immediately. The starters were very good and I highly recommend them. Jovial and welcoming owner.
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in Google
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05 Settembre 2024
6,0
Typical Roman restaurant in the center of Fabriano. We had the pleasure of eating there twice for dinner. The first evening we tried the starter of cured meats and first courses: Gricia, Carbonara, Cacio e Pepe and Amatriciana. Super abundant and delicious dishes. The second evening the second courses: typical crostini, Saltimbocca alla Romana, sliced ​​and at the time they prepared a soup for us even if it was off the menu. The owners are very kind, friendly and approachable, so much so that you can close with them. Definitely coming back, maybe on a Thursday with the pasta round!! Warm greetings to Giancarlo and Marika from your Venetian friends.
Più commenti
in Google
.
05 Settembre 2024
10,0

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29/08/2024: Il ristorante non è molto ampio ed il menu non offre una grandissima scelta ma come dice il proverbio..."pochi ma buoni" ...io direi addirittura più che buoni. Ciò che viene servito è di ottima qualità come materia prima e preparato ad arte. Il locale si trova sul lungomare a due passi dalla Rotonda. Da segnalare gli spaghetti alle raguse e i passatelli al tartufo tra i primi e la frittura dell'adriatico tra i secondi, nonche la coda di rospo e patate tra gli antipasti. Le porzioni sono più che giuste ed il prezzo nella media. Il personale di sala è gentile preparato e vi serve con discrezione e molta professionalità Risorante da consigliare e da ...riprovare.
26/08/2024: Sul lungomare di Senigallia un’autentica delizia per il palato. Cucina ricercata di qualità, prezzi medio alti, piatti contenuti da gourmet, servizio di buon livello: davvero interessante ! Tutti i piatti mi hanno soddisfatto: dall’antipasto (crudo di branzino con gambero rosso) al primo (tortelli con tartare di gamberi ed acqua di vongole) sino al dolce (una rivisitazione di Pina colada con sorbetto di cocco) tutto innaffiato da un calice di bianchello del metauro (buona la lista dei vini). Bravi!

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