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Arezzo
Sansepolcro
Il Vecchio E Il Mare - Sansepolcro

Il Vecchio E Il Mare - Sansepolcro In Sansepolcro

Via XX Settembre 153 Sansepolcro
+39 392 728 6631
8,0

Basado en 117 opiniones encontradas en 2 webs

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15
Di 68
in Sansepolcro
1
Di 4
di cucina Pesce in Sansepolcro

I clienti commentano i loro piatti di...

pesce cucinato pasta freddo ravioli salmone fritto tonno semplice dolci mascarpone vongole vecchio gamberi antipasti
Pesce
Sansepolcro

Gestione recensioni

Recensioni Nota
Google 428 9
Recensioni Nota
TripAdvisor 213 9
I'll get straight to the point today: the food here is truly good. The place is well-decorated, with plenty of seating and plenty of space between them. The staff is truly friendly, helpful, and fun. The food is served in huge portions, is delicious, and healthy. The fish is fresh—in fact, incredibly fresh. If you want to eat well, come here.
Più commenti
in Google
.
21 Dicembre 2025
10,0
Excellent raw materials expertly cooked, the fish you wouldn't expect in the Apennines. Well done!
Più commenti
in Google
.
24 Settembre 2025
10,0
The service is very good, I liked the attention to the customer.
Più commenti
in Google
.
16 Settembre 2025
10,0
Excellent fish cooked with skill, my go-to seafood restaurant in Valtiberina.
Più commenti
in Google
.
20 Luglio 2025
10,0

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I TRE BICCHIERI

12/01/2026: A guarantee. Once you've discovered it, you'll never leave it. This is our second visit, and we'll continue to return.
07/01/2026: Excellent New Year's Eve dinner featuring the freshest and most elegantly presented seafood. Everything was excellent and satisfying, from appetizer to dessert. The chef, who is also the owner, was very friendly and welcoming. A truly excellent experience and excellent value.
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Recensioni

La Buca di Ipo

12/10/2025: We went for lunch today. The chef and the person who served us were extremely kind. We had two calamaratas, a burrata ravioli, a rice gnudo, a mussel pepper dish, and a hamburger. The dishes were truly delicious and beautifully presented. The chef also gave us a truly special dessert: an extra portion of ravioli for my daughter, who was still hungry. He also brought my wife a sample of calamarata, as he put it, "so she wouldn't go away craving it." It's rare to find such quality and kindness toward customers as the charming chef Stefano showed us. We had a good laugh over the combination of local cuisine and refined food, which is truly rare. The price was more than fair. When and if we're in the area, we'll definitely be back.
01/10/2025: Here you eat really well, everything is there, try it and believe it... fair prices

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