Il Turacciolo In Andria

24/08/2025: Exaggerated menus, plentiful food even for gourmets, exceptional quality, and extremely friendly staff… finally, excellent value for money. We just left and we all left feeling satisfied.

17/08/2025: Simply fantastic experience! It's not the first time at this restaurant and I must say that every time is a pleasant confirmation. Very knowledgeable, courteous and helpful staff, in addition to the owner and the head waiter/chef who are always ready to satisfy customer requests! Hot and cold appetizers of seafood and meat typical of our Puglia that you can see in the photos, speak for themselves! Hot bruschetta! Made to order! Raw seafood, very clean and portions are just right. For the rest, generous portions and high quality. The only flaw is no fried food, but I think that's the strong point: there's no point in covering up the flavor of fresh fish with fried food! A grilled fish and octopus, cuttlefish and shrimp is 100,000 times better! The meat alternative is also excellent! Really good fresh pasta with shellfish! A nice portion of fruit and everything at the right price without going overboard! Excellent value for money. From appetizer to dessert! Very hot and crispy Sporcamuss! The only problem: reservations are a bit long, they're always fully booked! We waited 3 months, but it was worth it! And we've already rebooked! It has several air-conditioned rooms, so it's a great place to stay! Highly recommended! Kudos to all the staff.