02/06/2025: A gem to try in Andria, very well-kept inside, very nice courtyard, lots of greenery, tables and decorations that take you back to Spain.
Excellent tapas, we tried the tacos and the potato and onion tortilla, in hindsight we would have liked to try others.
We tried a first course, the restaurant's signature dish, the ravioli stuffed with oxtail, truly special.
Shame about the second course, a marinated and cooked cod accompanied with carrot and currant sauces, which although it wasn't bad had nothing special. It was a small sore point.
The small pastry was very welcome along with the coffee, a little gem
Perfect service, the girl who served us was very knowledgeable also regarding the wine (she was able to advise us based on our order in an excellent way), it's just a shame that you could feel a bit rushed in taking our orders, dictated by the fact that the kitchen would close relatively soon.
Overall a very positive experience, we will be back to try something else, also because the menu changes seasonally
26/05/2025: Excellent food, very pleasant atmosphere, punctuated efficient service.