20/01/2026: Cinque Terre has something of a fairy tale about it, and this visit confirmed it. The day faded in Riomaggiore with a sunset that looked hand-painted, and the night found its perfect epilogue at Osteria La Torpedine. Tucked away in a charming alley discovered almost by chance, the osteria offers a relaxed yet deeply romantic atmosphere, the kind that invites you to linger without ever checking the time.
The service flows with ease and precision, but it is the kitchen that truly takes center stage. The trio of anchovies opens the experience with clean, intense, and remarkably fresh flavors, an honest expression of the sea that is rarely found. The main courses—a Trofie al Pesto and a Ravioli al Ragù—shine in their apparent simplicity: unfussy dishes executed with a quiet elegance that speaks of tradition, craftsmanship, and deep respect for local ingredients.
A bottle of local white wine, simple and delicious, ties each moment together with effortless harmony. The finale is unforgettable: an ethereal tiramisu, almost unreal, melting like a cloud on the palate, followed by a chocolate lava cake that provides the perfect counterpoint.
The exquisite food, outstanding service, and warm, welcoming atmosphere easily made this one of the best dinners I’ve had in my life. Pure perfection.
17/01/2026: Fantastic food, friendly service.
Highly recommended!
Since it's a small restaurant, it's worth making a reservation.