La disponibilità del personale è ottima. Il cibo buono, ma con poca scelta. Solo pesce. Nel complesso discreto.
Parcheggio impossibile
ilaria1969
.
12 Dicembre 2024
6,0
The raw fish is fresh but we are talking about 2 prawns, 2 scampi, 1 oyster each and a bit of tuna
Good spaghetti
Guido Cucchiar
.
07 Dicembre 2024
6,0
Nourriture bien présentée, les portions sont très copieuses. Le service est discret mais très dynamique. Une des serveuses parle le Français. Toutes les familles italiennes s'y retrouvent.
Karine
.
29 Ottobre 2024
10,0
Kindness and attention from the waitress, she brought us some snacks on her own while waiting for two people to arrive late.
The spaghetti alla Claudio is delicious.
Recommended place
Roberta Caldini
.
14 Ottobre 2024
10,0
Kind and very willing to satisfy all customer requests. We eat very well, even special things. We're at home now.
Alessandro Maiello
.
24 Settembre 2024
10,0
Beautiful location! Excellent food (exceptional raw). Level service. Excellent value for money.
Fabrizio Tassara
.
24 Settembre 2024
10,0
Unique experience, sublime food, impeccable service and exclusive environment... my friends and I felt like queens ⭐️⭐️⭐️⭐️⭐️
Mirca Zanotti
.
19 Settembre 2024
10,0
I was a loyal customer years ago, then, since the old managers left, there was a succession of management changes where the food was absolutely poor! Now Claudio, assisted by his son, has taken matters into his own hands; not many courses but those proposed well made with the use of fresh raw materials. The location is truly a gem, when the weather permits you can eat practically 1 meter from the sea, even from inside you can admire a large part of the Gulf of Poets. Advised!
La Clod 65
.
18 Settembre 2024
8,0
We has an excelent lunch . Frittata mista and Grigliata mista . Excellent taste
Vlad Lucian
.
08 Settembre 2024
10,0
Pleasant surprise after many years and a change of management, fantastic location in the town of Fezzano between La Spezia and Portovenere. Restaurant one meter above the sea with a view of La Spezia, we started with 7 hot and cold appetizers of various kinds, then we ate a first course, spaghetti with seafood and redfish dumplings, both excellent, for dessert cup with ice cream and strawberries, coffee all for 50 euros each, so it's worth the food and the place.
claudio tassara
.
30 Agosto 2024
10,0
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