We had a truly wonderful meal: the quality of the food was high and it showed in every dish. The staff was incredibly courteous and attentive throughout the meal. Special thanks to the owner, who even gave us a gift of Sicilian cantucci. We'll definitely be back!
Ivana Frazzetta
.
02 Maggio 2026
10,0
We spent two days in the beautiful city of Ferrara, but only this evening did we stumble upon the SORPASSO restaurant.
We know a lot about food, and I speak good Italian. 😁 WE found a truly excellent place. The staff are knowledgeable about everything;
from the welcome, to the courtesy, to the cuisine.
BRAVO BRAVI
After two days of eating around, asking for chili peppers and they brought me paprika, here at Sorpasso the chili peppers arrived. 🥰
Maddalena Carello
.
25 Aprile 2026
10,0
Dinner with friends, good food, somewhat distracted service. I didn't like not having a tablecloth or at least a placemat.
michele poletti
.
10 Aprile 2026
8,0
It was a fantastic discovery, a journey of exceptional flavors. Book in advance.
Mnu Lam
.
03 Aprile 2026
10,0
The food is fantastic Saro and Beatrice are fantastic and kind an experience to try absolutely the price is never excessive
maurizio tagliaferri
.
18 Marzo 2026
10,0
Good food, very friendly staff. Good food.
Gianni Passante Spaccapietra
.
20 Febbraio 2026
10,0
Excellent lunch. I recommend the pasta with anchovy butter, a taste of the anchovy meatballs, and, if you're up for it, the salami with sauce and mashed potatoes.
Price is reasonable (about €45 per person, including wine). The place may be a little cramped in the winter months.
Reservations required.
Ivan Gaiani
.
06 Gennaio 2026
8,0
I've been there many times, and it's a must to stop in at least once and enjoy it thoroughly. Superb wines and excellent service. You too can surpass them!
Andrea Grillini
.
01 Gennaio 2026
10,0
A well-known restaurant located in Ferrara's historic center, its cuisine is different from typical Ferrarese cuisine. It offers a very interesting menu with a revisited Sicilian twist, thanks to the chef's Sicilian roots.
They're very attentive to the quality of the food and the wines offered.
The unusual dessert selection is also interesting and noteworthy.
I recommend booking well in advance, although WhatsApp is also available.
The seating at the tables could be improved, especially those for two people, as there's not much space, and the acoustics could also be improved when the place is full.
Ultimately, this is a place worth promoting, trying, and even returning to.
MISTER PCR
.
30 Dicembre 2025
10,0
We had a great time with carefully prepared food, even the Lambrusco wine was of quality.
Vito Zagatti
.
11 Dicembre 2025
8,0
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