Truly excellent dinner: delicious arrosticini, tender and flavorful meat, delicious side dishes, and friendly staff. Welcoming place, pleasant atmosphere and '70s music, quality exceeded expectations. We ate wonderfully and will definitely be back. Super!
Vito Battiata
.
12 Giugno 2026
10,0
We went there last night with the whole family for a birthday party, recommended by our daughter and her boyfriend, who already knew about it. We had a great time. The food was excellent and typically Abruzzese!!! The place was welcoming, and the staff were very kind and helpful.
Highly recommended.
Laura
.
19 Maggio 2026
10,0
Excellent cuisine and very friendly staff. Recommended for both casual and business dinners.
Sara Sara
.
18 Maggio 2026
10,0
I thank Mr. Carlo for making us eat so well. Greetings also from my son Elio and Federica.
Vita D'Azzeo
.
17 Maggio 2026
10,0
A great find, and the food was delicious. We ordered: bruschetta with soft Abruzzese sausage (€3), bruschetta with liver sausage (€3), sliced mutton (€19), a tasting of whole mutton arrosticini (€15), baked potatoes (€5), and tiramisu with cantuccio biscuits (€6). We booked on The Fork and received a regular discount from the friendly owner. We'll be back.
Antonio Farina
.
12 Maggio 2026
8,0
Excellent food, excellent service.
This sums it all up.
The service is professional, friendly, and makes you feel at home.
The food is truly good. The gnocchi are amazing, the tagliolini with three sauces delicious. The two tartares were truly remarkable, a first for the mutton. The lamb cacciatore was very good and tender.
Regarding the arrosticini: they arrived piping hot, the handmade ones were excellent.
The desserts were also good.
We'll be back to complete the menu.
stefano sarcina staffa
.
04 Maggio 2026
10,0
Quiet and soft atmosphere...excellent
Alessandro
.
02 Maggio 2026
10,0
Hi friends, a few days ago I was in Rome and we went to @signoredegliagnelli. The name itself had already attracted me, and as often happens, my super instinct for restaurants was spot on.
We ate:
- The highland platter with samples of Abruzzo specialties, sweet honey sausage, liver sausage, Vastese ventricina, mountain ham, Farindola pecorino, and Castel de Monte sheep's milk ricotta. All very good.
- Chitarrina alla Teramana with Abruzzo three-meat ragù, with beef patties, a historic recipe. Truly delicious!
- COMPLETE Arrosticini Tasting
12 arrosticini: 6 classic, 2 fillet, 2 hand-roasted, and 2 liver. Truly spectacular!!!
Restaurant recommended on @paysano.app
Download the Paysano app on the Playstore and Apple Store.
Antonio Fucciolo
.
15 Aprile 2026
10,0
Exceptional meat quality
Homemade pasta with incredible flavor
Incredible desserts, the 100% pistachio has an intense flavor
Fast and friendly service
leandro barnabei
.
04 Aprile 2026
10,0
We came today in 2 excellent and quality food friendly, nice and fast service
Aurora Arcangeli
.
04 Aprile 2026
10,0
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