Il Ristorantino della Carne In Milano

Economical with a wide selection of cutlets

The place is very small. The food is good, they were nice to offer us mimosas and prosecco for women's day. The service was too fast, I don't like it when it's like that because it doesn't even give you time to chat

I had dinner last night with my husband. I have celiac disease and it was a very pleasant surprise to eat a giant and amazing "elephant ear" cutlet! Cozy and delicious place, kind and highly professional lady who, with great sensitivity and care, served us at the table. Congratulations! Excellent price, keep it up! We will definitely return when we are in Milan.

the best elephant ear in Milan! abundant, perfect crunchy breading as I like it

the gluten-free elephant ear with sautéed potatoes was delicious, the gluten-free "Neapolitan" beer was excellent, my wife was very satisfied with her baby cutlet with fried potatoes. ... I exaggerated by eating three quarters of it.... impossible to finish it even if it was good but many asked for the take-away package. attentive service to celiac disease, very friendly and prompt. many courses for celiacs on the menu.

Today we tasted the famous elephant ear cutlet but given its size we had it divided in two Guaranteed services and courtesy Excellent value for money

Uno dei ristoranti di Milano che ti permette di mangiare la cotoletta alla milanese gluten free. Questa volta i voti li darà una celiaca Cotoletta gluten free 6 Servizio 7 Location 5 Conto 7 Io migliorerei la location

Having lunch today with a friend of mine. Recommended on social media. The reviews confirmed our expectations...superlative elephant ear!!! Excellent desserts!!! (taken x "throat") meat would have been enough. All gluten free. It deserves it! We will be back again, guaranteed!!!

I've been there a couple of times but I wasn't convinced by the food or the place even though the staff is friendly and helpful. The environment is very small and the last time I had dinner with two ladies 5 cm apart and, even though I didn't want to, I heard their entire conversation. Which shouldn't happen naturally. The meat is so-so, but nothing exceptional. The first time a cutlet which I discovered was pork, huge, but fried with breadcrumbs and oil of not particular quality (they later told me that the breadcrumbs did not contain gluten, perhaps that's why the flavor was "strange" or perhaps the oil was refried). The second time a tartare with meat without infamy and without praise. I expected more from a meat restaurant. The kitchen is too close to the bathroom and doesn't appear very clean from what you can see. The bathroom however was sufficiently clean and tidy. Overall though I can't give it more than three stars. In the middle of winter it was quite cold in the room because the main glass is not well sealed. However, they tried to make me comfortable by turning the split on to a slightly more pleasant temperature. Average cost.

A mani basse la migliore cotoletta mai provata finora a Milano! Non demoralizzatevi se non riuscite a finire il vostro orecchio d'elefante, perché è qualcosa di davvero gigantesco e a detta del personale il 90% dei clienti non ci riesce. Ovviamente potete portare via con coi quanto avanzato e pranzarci il giorno dopo. Attenzione però, le dimensioni sono solo una delle particolarità di questi piatti, che hanno anche una qualità e un sapore eccezionali. Le varietà sono tante e c'è l'imbarazzo della scelta. Io ho assaggiato quella con crema di zucca, gorgonzola e pancetta (perché volevo stare leggero), ma ogni tanto compaiono anche dei fuori menu niente male. Sono anche tutti disponibili in versione senza glutine. Il personale è di una professionalità e di un'accortezza davvero rare. Il servizio è celere e il prezzo, comparato alla qualità, davvero ottimo. Torno a provarle tutte!