Il Quartino - Frescobaldi In Pelago

7,8

Basado en 1.583 opiniones encontradas en 3 webs


tend

4
Di 21
in Pelago
3
Di 15
di cucina Italiana in Pelago

Gestione recensioni

Toop place as well as the staff!
Più commenti
in Google
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22 Marzo 2025
10,0
Thank you so much Seba for your passion and fabulous service.
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in Google
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02 Marzo 2025
10,0
Quiet, relaxing environment, very kind and friendly waiters, breathtaking view But the real highlight was the service! we ate and drank really well, all typical dishes but with attention to detail, excellent prices for the quality of the products and the place! I can't wait to go back this summer!
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in Google
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25 Febbraio 2025
10,0
I celebrated my graduation at the Quartino, at dinner. Very good and plentiful food, elegant and modern location, excellent service. Fabulous, I recommend it!
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in Google
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22 Febbraio 2025
10,0
Delicious wine and dishes, view is fantastic!
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in Google
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01 Febbraio 2025
10,0
Perfect service, very good food and wines with a lot of variety and an impressive view
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in Google
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11 Dicembre 2024
10,0
Vista pazzesca sulle colline fiorentine. Servizio e cibo eccellenti. Rapporto qualità/ prezzo fantastico. Super consigliato.
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in TripAdvisor
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15 Novembre 2024
10,0
Quartino Frescobaldi Pelago captura la esencia de la Toscana. Muy recomendable para cualquier persona que busque experimentar un sabor de la Toscana en su máxima expresión! El ambiente aquí en otoño es absolutamente hermoso, con colores impresionantes alrededor. Su aceite de oliva es excepcional, y la comida es excepcional. El personal es increíblemente cortés, y los precios son justos
Più commenti
in TripAdvisor
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10 Novembre 2024
10,0
Great food and excellent service. Panoramic and spectacular view.
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in Google
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10 Novembre 2024
10,0
Genuine products and excellent cuisine, in a welcoming environment. Friendly and efficient staff. Nature contributes very little to the serenity of a special day, with a beautiful and typically Tuscan landscape.... EDIT: after years, forget about Laudemio oil, because it has become a product for tourists who understand nothing about oil . It's a shame because it was exceptional. Now it's almost too refined... and I don't mean for elegance, but for having reworked it so much that it becomes an unsuitable product for a demanding Tuscan palate. Leave it to the tourists: after all, it's made for them, I suppose
Più commenti
in Google
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22 Ottobre 2024
6,0

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