Il Priscio In Milano

Very nice place and especially during the Karaoke evenings fun and good food are guaranteed! The only sore point was the method of booking the table (we waited a while to receive confirmation) but other than that, I would go back!

As a Puglian I say that the panzerotto was impeccable. The prices are a little high and the tables in the mezzanine are a little crowded. However it is worth it.

Excellent place for a dinner or aperitif with friends. Typical Apulian dishes of very good quality, mouth-watering. Super recommended

Great place for an aperitif or a quick dinner. Great service, super friendly waiters

well, I am the food was nice, but we got seated in the restaurant next to it, in the basement to be exact. the waiters had to switch between the two buildings, resulting in a stressed atmosphere and long waiting times…

Too bad it's small and always crowded at any time. But excellent.

As a half-Apulian and a grandmother who is a cook (who taught me the love of good food) I can say that the real panzerotto that an Apulian is looking for in Milan can be found there. The staff is friendly and smiling, the owner gives brightness and humility in approaching the customer. He makes you feel special, he takes an interest in you and what you want to eat, a quality that is now rare, all restaurateurs should be like that. The ingredients are excellent, the puccia and the panzerotto are my favourites. Another thing I appreciated was seeing the same staff after years and this makes you understand that the working environment is calm and reliable. When you go to eat a good dish, there is not only the satisfaction of the pit in your stomach, but the satisfaction of the smile, the quality of the products, the cleanliness of the place and the education of the staff. These are all qualities that this place has with flying colours. ps: today's half puccia was also delicious tonight :) See you soon

From the moment I entered to the moment I left I felt at home in Puglia. Top management of the place, excellent service given that Fabrizio (the manager of the room) knows the people of Puglia, being from Fasano. The panzerotto is the original, perfect dough and frying. It costs €6, but we are in Milan. In Bari the exact same panzerotto costs €2.50. I highly recommend it as I felt at home.

Great place to visit - Excellent service and great food 😀 👌

Panzerotti revisited and delicious. Excellent location and fast table service. The Local is a few steps from the Duomo.