Il Postaccio In Altamura

7,8

Basado en 143 opiniones encontradas en 2 webs


tend

31
Di 242
in Altamura
3
Di 3
di cucina Cucina pugliese in Altamura

Gestione recensioni

Recensioni Nota
TripAdvisor 339 8
Recensioni Nota
Google 119 8.6
It's 5:00 PM and we're still sitting here. At least 30-40 minutes have passed between courses. At least an hour has passed between entrees. No courses were explained to us, and the service was terrible. I'll start by listing the flaws: 1) slowness; 2) they brought the meat without specifying what it was and without asking how it was cooked; 3) they first cut the meat at our table, specifically by elbowing me in the head and standing under the waiter's armpit, without asking me to move or apologizing. A second time, however, it was cut at the next table, under everyone's noses; 4) poor communication between the waiters. You'd ask for one thing, and another would arrive. Too bad, everything started out so well. The appetizers were excellent. I can make the entrees better at home. The artichokes were undercooked. A few things need to be reworked.
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06 Gennaio 2026
6,0
Refined restaurant, excellent food with locally sourced ingredients.
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05 Gennaio 2026
10,0
For me, it was an excellent experience. Traditional dishes and excellent cuisine. Simple and welcoming atmosphere.
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04 Gennaio 2026
10,0
Quality and excellent service, a surprising place, don't be fooled by the location, a five because you can't give ten
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17 Dicembre 2025
10,0
Small but cute and efficient place, quality food at an excellent price. The owner is welcoming, as is all the staff. Parking is available. Definitely worth a try.
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06 Dicembre 2025
10,0
An unconventional osteria, striving for simplicity but with quality and attention to detail. Fresh, locally sourced, delicious food. The meats and vegetables are excellent, as are the pasta dishes. There's no menu, but that's fine because the recommendations are always excellent. The wine cellar is exceptional, with great wines and excellent options for every budget. A delightful discovery.
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09 Novembre 2025
10,0
At this restaurant, located on the outskirts of Altamura, I enjoyed a culinary experience that highlights tradition and local ingredients. The menu draws inspiration from locally sourced and seasonal produce, offering dishes from the Murgia region prepared simply yet effectively. The appetizer served as an excellent overview of local flavors, with a selection ranging from classics like fried olives, eggplant parmigiana, and peppers, to more unusual combinations like friggitelli peppers with fava bean purée and farm cheese with apricot jam. Altamura bread meatballs and Venere rice with vegetables provided a touch of originality. The first course, homemade spaghetti, successfully combined the delicacy of wild fennel with the savory flavor of anchovies, all enhanced by a pleasant crunch of toasted almonds. The highlight of the evening, a Murgia lamb shank, was served with baked potatoes and raw barattieri, a combination that highlighted the quality of the meat. The dessert, finally, maintained its high standard: the ricotta and pear tart won over with its lightness, while the San Marzano cremolata with affogato provided an unusual and memorable finale.
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26 Settembre 2025
10,0
It is one of the best restaurants in the province of Bari
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26 Settembre 2025
10,0
Excellent food. Excellent quality of ingredients. Quality and courtesy.
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21 Agosto 2025
10,0

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